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Effects of dietary Bacillus subtilis on growth performance and immune responses, in rainbow trout, Oncorhynchus mykiss (Walbaum, 1792)

by Mahmoudzadeh, L., Meshkini, S., Tukmehchi, A., Motalebi Moghanjoghi, A.A., Mahmoudzadeh, M.
Published 2016

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UNESCO

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Effects of dietary Bacillus subtilis on growth performance and immune responses, in rainbow trout, Oncorhynchus mykiss (Walbaum, 1792)

by Mahmoudzadeh, L., Meshkini, S., Tukmehchi, A., Motalebi Moghanjoghi, A.A., Mahmoudzadeh, M.
Published 2016

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UNESCO

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3

Antibacterial activities of nisin encapsulated in zein and modified atmosphere packaging on rainbow trout (Oncorhynchus mykiss) fillet during chilled storage 4°C

by Shamloofar, M., Hoseini, E., Kamali, A., Motalebi Moghanjoghi, A.A., Poorgholm, R.
Published 2015

article biblioteca

UNESCO

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4

Antibacterial activities of nisin encapsulated in zein and modified atmosphere packaging on rainbow trout (Oncorhynchus mykiss) fillet during chilled storage 4°C

by Shamloofar, M., Hoseini, E., Kamali, A., Motalebi Moghanjoghi, A.A., Poorgholm, R.
Published 2015

Journal Contribution biblioteca

UNESCO

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5

Antimicrobial and antioxidant effects of nisin Z and sodium benzoate in vacuum packed Caspian kutum (Rutilus frisii) fillet stored at 4°C

by Mirshekari, S., Safari, R., Adel, M., Motalebi Moghanjoghi, A.A., Khalili, E., Bonyadian, M.
Published 2016

article biblioteca

UNESCO

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6

The effects of refining steps on kilka (Clupeonella delicatula) fish oil quality

by Motalebi Moghanjoghi, A.A., Hashemi, G., Mizani, M., Gharachorloo, M., Tavakoli, H.R.
Published 2015

article biblioteca

UNESCO

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7

The effects of refining steps on Kilka (Clupeonella delicatula) fish oil quality

by Motalebi Moghanjoghi, A.A., Hashemi, G., Mizani, M., Gharachorloo, M., Tavakoli, H.R.
Published 2015

Journal Contribution biblioteca

UNESCO

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8

Antimicrobial and antioxidant effects of nisin Z and sodium benzoate in vacuum packed Caspian Kutum (Rutilus frisii) fillet stored at 4◦C

by Mirshekari, S., Safari, R., Adel, M., Motalebi Moghanjoghi, A.A., Khalili, E., Bonyadian, M.
Published 2016

Journal Contribution biblioteca

UNESCO

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