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Barley science recent advances from molecular biology to agronomy of yield and quality Barley science recent advances from molecular biology to agronomy of yield and quality

by Slafer, Gustavo Ariel, Molina Cano, José Luis, Savin, Roxana
Published c200

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UBA FA

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La cebada cervecera (calidad, cultivo y nociones sobre fabricacion de malta y cerveza)

by Molina Cano, Jose Luis, Gobierno de España Ministerio de agricultura, pesca y alimentacion
Published 1987

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UNAM

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Functional and transcriptional characterization of a barley mutant with impaired photosynthesis

by Córdoba, Javier, Molina-Cano, José Luis, Martínez-Carrasco, Rafael, Morcuende, Rosa, Pérez Pérez, Pilar

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IRNASA ES

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Acclimation to elevated CO2 is improved by low Rubisco and carbohydrate content, and enhanced Rubisco transcripts in the G132 barley mutant

by Córdoba, Javier, Pérez Pérez, Pilar, Morcuende, Rosa, Molina-Cano, José Luis, Martínez-Carrasco, Rafael
Published 2017

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IRNASA ES

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La cebada La cebada

by Molina Cano, José Luis, García del Moral, Luis F., Ramos, José María, Hassan Benasayag, Simón, Brufau, Joaquim
Published 1989

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UBA FA

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Photosynthesis-dependent/independent control of stomatal responses to CO2 in mutant barley with surplus electron transport capacity and reduced SLAH3 anion channel transcript

by Córdoba, Javier, Molina-Cano, José Luis, Pérez Pérez, Pilar, Morcuende, Rosa, Moralejo, Marian, Savé, Robert, Martínez-Carrasco, Rafael

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IRNASA ES

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