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Mercantilização & contramovimento: agricultura sustentada pela comunidade (CSA): estudo de caso em Minas Gerais, Brasil

by Matzembacher,Daniele Eckert, Meira,Fabio Bittencourt
Published 2020

Digital revista

SCIELO

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2

Consumer’s food waste in different restaurants configuration: A comparison between different levels of incentive and interaction

by Matzembacher, Daniele Eckert, Brancoli, Pedro, Maia, Laís Moltene, Eriksson, Mattias
Published 2020-07-17T14:50:15Z

biblioteca

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3

Mitigating climate change through reduced food loss and waste

by Wollenberg, Eva Karoline, Broeze, Jan, Nindi, Tabitha, Machinjiri, Norah, Liang, Xia, Matzembacher, Daniele
Published 2019-07-19T19:54:34Z

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CGIAR

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4

METHODOLOGICAL APPROACHES TO TACKLING FOOD WASTE: MOVING THE AGENDA FORWARD

by Vieira,Luciana Marques, Barcellos,Marcia Dutra de, Araujo,Gustavo Porpino de, Matzembacher,Daniele Eckert
Published 2021

Digital revista

SCIELO

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5

FOOD WASTE: CHALLENGES AND OPPORTUNITIES IN SUSTAINABLE OPERATIONS

by Vieira,Luciana Marques, Barcellos,Marcia Dutra de, Araujo,Gustavo Porpino de, Eriksson,Mattias, Dora,Manoj, Matzembacher,Daniele Eckert
Published 2021

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SCIELO

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