Quality of pitaya fruit (Hylocereus undatus) as influenced by storage temperature and packaging.

by FREITAS, S. T. de, MITCHAM, E. J.
Published 2012-11-05

Quality of pitaya fruit (Hylocereus undatus) as influenced by storage temperature and packaging

by FREITAS, S. T. de, MITCHAM, E. J.
Published 2013-09-17

Mechanisms regulating bitter pit development in Greensleeves apples with suppression of ethylene biosynthesis.

by FREITAS, S. T. de, AMARANTE, C. V. T., MITCHAM, E. J.
Published 2015-07-24

Role of cell wall on tomato fruit susceptibility to calcium deficiency disorder

by FREITAS, S. T. de, HANDA, A. K., MITCHAM, E. J.
Published 2013-06-06

Mechanisms regulating apple cultivars susceptibility to Bitter Pit.

by FREITAS, S. T. de, AMARANTE, C. V. T. do, MITCHAM, E. J.
Published 2013-06-06

Escaldadura superficial em maçãs Granny Smith submetidas ao tratamento térmico com cálcio.

by FREITAS, S. T. de, AMARANTE, C. V. T. do, MITCHAM, E. J.
Published 2014-11-10

Calcium partitioning and allocation and blossom-end rot development in tomato plants in response to whole-plant and fruit-specific abscisic acid treatments.

by FREITAS, S. T. de, McELRONE, A. J., SHACKEL, K. A., MITCHAM, E. J.
Published 2013-11-19

Transcriptome approach to understand the potential mechanisms inhibiting or triggering blossom-end rot development in tomato fruit in response to plant growth regulators.

by FREITAS, S. T. de, MARTINELLI, F., FENG, B., REITZ, N. F., MITCHAM, E. J.
Published 2017-06-21

Fruit quality of Braeburn© apple trees sprayed prohexadione-calcium and GA4+7.

by AMARANTE, C. V. T. do, SILVEIRA, J. P. G., FREITAS, S. T. de, STEFFENS, C. A., MITCHAM, E. J.
Published 2021-04-08

Post-bloom and preharvest treatment of Braeburn apple trees with prohexadione-calcium and GA4+7 affects vegetative growth and postharvest incidence of calcium-related physiological...

by AMARANTE, C. V. T. do, SILVEIRA, J. P. G., STEFFENS, C. A., FREITAS, S. T. de, MITCHAM, E. J., MIQUELOTO, A.
Published 2020-01-20

A transcriptome approach towards understanding the development of ripening capacity in Bartlett pears (Pyrus communis L.).

by NHAM, N. T., FREITAS, S. T. de, MACNISH, A. J., CARR, K. M., KIETIKUL, T., GUILATCO, A. J., JIANG, C.-Z., ZAKHAROV, F., MITCHAM, E. J.
Published 2015-10-14

Monitoring and evaluation of the mango supply chain to improve mango quality.

by BRECHT, J. K., SARGENT, S. A., MITCHAM, E. J., KADER, A. A., ARPAIA, M. L., YAHIA, E. M., MAUL, F., LIMA, M. A. C. de, BRECHT, P. E., MENOCAL, O. A., PADDA, M.
Published 2010-01-25