Showing 1 - 20 results of 29 for search 'Langa, Susana', query time: 0.08s Refine Results
  1. 1
    Strategies to achieve significant physiological concentrations of bioactive phytoestrogens in plasma
    by Langa, Susana, Landete, José María
    Published 2021-09-02
    artículo biblioteca
    INIA ES


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  2. 2
    Evoglow-Pp1 and mCherry proteins: a dual fluorescent labeling system for lactic acid bacteria
    artículo biblioteca
    INIA ES


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  3. 3
    Catabolite responsive elements as a strategy for the control of heterologous gene expression in lactobacilli
    artículo biblioteca
    INIA ES


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  4. 4
    Production of recombinant glycosidases fused with Usp45 and SpaX to avoid the purification and immobilization stages
    artículo biblioteca
    ICTAN ES


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  5. 5
    Production of recombinant glycosidases fused with Usp45 and SpaX to avoid the purification and immobilization stages
    artículo biblioteca
    INIA ES


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  6. 6
    Polymerase chain reaction for molecular detection of the genes involved in the production of riboflavin in lactic acid bacteria
    artículo biblioteca
    INIA ES


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  7. 7
    Fluorescent detection of nisin by genetically modified Lactococcus lactis strains in milk and a colonic model: Application of whole-cell nisin biosensors
    artículo biblioteca
    INIA ES


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  8. 8
    Promoters for the expression of food-grade selectable markers in lactic acid bacteria and bifidobacteria
    artículo biblioteca
    INIA ES


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  9. 9
    Supplementary information for Characterization and stabilization of the α-L-fucosidase set from Lacticaseibacillus rhamnosus INIA P603
    dataset biblioteca
    INIA ES


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  10. 10
    Supplementary information for Characterization and stabilization of the α-L-fucosidase set from Lacticaseibacillus rhamnosus INIA P603
    dataset biblioteca
    ICTAN ES


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  11. 11
    Characterization and stabilization of the α-L-fucosidase set from Lacticaseibacillus rhamnosus INIA P603
    artículo biblioteca
    ICTAN ES


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  12. 12
    Effect of Fermented Soy Beverage on Equol Production by Fecal Microbiota
    artículo biblioteca
    INIA ES


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  13. 13
    Characterization and stabilization of GluLm and its application to deglycosylate dietary flavonoids and lignans
    artículo biblioteca
    INIA ES


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  14. 14
    Development of the first fermented soy beverages enriched in equol and 5-hydroxy-equol
    artículo biblioteca
    INIA ES


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  15. 15
    Heterologous production of equol by lactic acid bacteria strains in culture medium and food
    artículo biblioteca
    INIA ES


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  16. 16
    Riboflavin bio-enrichment of soy beverage by selected roseoflavin-resistant and engineered lactic acid bacteria
    artículo biblioteca
    INIA ES


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  17. 17
    Production of equol, dehydroequol, 5-hydroxy-equol and 5-hydroxy-dehydroequol in soy beverages by the action of dihydrodaidzein reductase in Limosilactobacillus fermentum strains
    artículo biblioteca
    INIA ES


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  18. 18
    Metabolism of flavonoids and lignans by lactobacilli and bifidobacteria strains improves the nutritional properties of flaxseed-enriched beverages
    artículo biblioteca
    ICTAN ES


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  19. 19
    Antimicrobial activity of reuterin produced by Lactobacillus reuteri on Listeria monocytogenes in cold-smoked salmon
    Other Authors: “...Langa, Susana [0000-0003-2729-219X]...”
    artículo biblioteca
    INIA ES


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  20. 20
    Genome Sequence of the Reuterin-Producing Strain Limosilactobacillus reuteri INIA P572
    artículo biblioteca
    INIA ES


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