Assessing the heat sensitivity of Urdbean (Vigna mungo L. Hepper) genotypes involving physiological, reproductive and yield traits under field and controlled environment

by Chaudhary, Shikha, Jha, Uday Chand, Paul, Pronob J., Prasad, P. V. Vara, Sharma, Kamal Dev, Kumar, Sanjeev, Gupta, Debjyoti Sen, Sharma, Parul, Singh, Sarvjeet, Siddique, Kadambot H. M., Nayyar, Harsh
Published 2024-12-19T12:53:20Z

Harnessing Genetic Variation in Physiological and Molecular Traits to Improve Heat Tolerance in Food Legumes

by Devi, Poonam, Chaudhary, Shikha, Bhardwaj, Anjali, Priya, Manu, Jha, Uday, Pratap, Aditya, Agrawal, Shiv Kumar, Bindumadahva, HanumanthaRao, Singh, Inderjit, Singh, Sarvjeet, Vara Prasad, V. P., Siddique, Kadambot H M, Nayyar, Harsh
Published 2023-10-31T19:41:00Z

High confidence QTLs and key genes identified using Meta-QTL analysis for enhancing heat tolerance in chickpea (Cicer arietinum L.)

by Kumar, Raj, Sharma, Vinay Kumar, Rangari, Sagar Krushnaji, Jha, Uday Chand, Sahu, Aakash, Paul, Pronob J., Gupta, Shreshth, Gangurde, Sunil S., Kudapa, Himabindu, Mir, Reyazul Rouf, Gaur, Pooran M., Varshney, Rajeev K., Elango, Dinakaran, Thudi, Mahendar
Published 2024-12-19T12:53:10Z