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Performance of phytochemical antioxidants system refined-bleached-deodorized palm olein during frying.

by International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) : 46760., Che Man, Y.B. 49224., Irwandi, J. 50920.

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Performance of phytochemical antioxidants system refined-bleached-deodorized palm olein during frying.

by International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) : 46760., Che Man, Y.B. 49224., Irwandi, J. 50920.

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FEDEPALMA

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