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1International Workshop on Effects of the Environment on the Nutritional Quality and Safety of Organically Produced Foods by the Natural Environment Research Council, Reading, Berks... International Workshop on Effects of the Environment on the Nutritional Quality and Safety of Organically Produced Foods by the Natural Environment Research Council, Reading, Berks...by 175019 CAB International, Wallingford (United Kingdom) eng, Givens, I. (ed.), International Workshop on Effects of the Environment on the Nutritional Quality and Safety of Organically Produced Foods by the Natural Environment Research Council eng 18-19 Dec 2007 Reading (United Kingdom), Baxter, S. (ed.), Minihane, A.M. (ed.), Shaw, E. (ed.)
Published 2008Texto bibliotecaFAO IT
