Showing 1 - 18 results of 18 for search 'Iji, P.A.', query time: 0.04s Refine Results
  1. 1
    The natural feed resources for ruminant animals in Nigeria
    by Umunna, N.N., Iji, P.A.
    Published 1993
    Conference Paper biblioteca
    CGIAR


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  2. 2
    Increasing zinc levels in phytase-supplemented diets improves the performance and nutrient utilization of broiler chickens
    by Akter,M., Iji,P. A., Graham,H.
    Published 2017
    Digital revista
    SCIELO


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  3. 3
    The influence of stage of development and sowing depth on seed quality and seedling emergence of Gliricidia sepium
    by Iji, P.A., Tarawali, G., Baba, M.
    Published 1993
    Journal Article biblioteca
    CGIAR


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  4. 4
    Variation in nutrient composition and structure of high-moisture maize dried at different temperatures
    by Bhuiyan,M.M., Islam,A.F., Iji,P.A.
    Published 2010
    Digital revista
    SCIELO


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  5. 5
    Response of broiler chickens to diets containing artificially dried high-moisture maize supplemented with microbial enzymes
    by Bhuiyan,M.M, Islam,A.F, Iji,P.A
    Published 2010
    Digital revista
    SCIELO


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  6. 6
    Growth responses, excreta quality, nutrient digestibility, bone development and meat yield traits of broiler chickens fed vegetable or animal protein diets
    by Hossain,M.A., Islam,A.F., Iji,P.A.
    Published 2013
    Digital revista
    SCIELO


    Saved in:

  7. 7
    The nutritional value of new varieties of high-yielding triticale: Nutrient composition and in vitro digestibility
    by Widodo,A.E., Nolan,J.V., Iji,P.A.
    Published 2015
    Digital revista
    SCIELO


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  8. 8
    The nutritional value of new varieties of high-yielding triticale: Feeding value of triticale for broiler chickens
    by Widodo,A.E., Nolan,J.V., Iji,P.A.
    Published 2015
    Digital revista
    SCIELO


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  9. 9
    High levels of maize in broiler diets with or without microbial enzyme supplementation
    by Bhuiyan,M.M., Islam,A.F., Iji,P.A.
    Published 2013
    Digital revista
    SCIELO


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  10. 10
    Protease and phytase supplementation of broiler diets in which soybean meal is partially or completely replaced by raw full-fat soybean
    Digital revista
    SCIELO


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  11. 11
    Chemical composition and nutritive value of South African sorghum varieties as feed for broiler chickens
    by Mabelebele,M., Siwela,M., Gous,R.M., Iji,P.A.
    Published 2015
    Digital revista
    SCIELO


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  12. 12
    Herbage yield and quality of Gliricidia sepium under different cutting heights and defoliation frequencies
    by Tarawali, G., Iji, P.A., Chionuma, P.C., Obot, U.
    Published 2013-05-06T07:00:00Z
    biblioteca
    CGIAR


    Saved in:

  13. 13
    Effects of grazing at different stocking densities and grazing period on yield and chemical composition of herbage in the subhumid zone of Nigeria
    Journal Article biblioteca
    CGIAR


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  14. 14
    Partial replacement of commercial soybean meal with raw, full-fat soybean meal supplemented with varying levels of protease in diets of broiler chickens
    Digital revista
    SCIELO


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  15. 15
    Performance indices of the West African Dwarf goat under an improved management system in the subhumid zone of Nigeria
    by Iji, P.A., Umunna, N.N., Alawa, J.P., Ikwuegbu, O.A.
    Published 2013-05-06T07:01:37Z
    biblioteca
    CGIAR


    Saved in:

  16. 16
    The performance of West African Dwarf does and their kids at various stocking densities on stylo-based pasture in the subhumid zone of Nigeria
    by Iji, P.A., Umunna, N.N., Alawa, J.P., Ikwuegbu, O.A.
    Published 2013-05-06T07:01:31Z
    biblioteca
    CGIAR


    Saved in:

  17. 17
    Performance of broiler chickens fed South African sorghum-based diets with xylanase
    Digital revista
    SCIELO


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  18. 18
    Utilization of palm kernel meal by sheep
    Journal Article biblioteca
    CGIAR


    Saved in:


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