Transforming Food Systems Under a Changing Climate: Changing diets and transforming food systems - key messages

by Vermeulen, Sonja J., Park, Toby, Khoury, Colin K., Mockshell, Jonathan Yaw, Béné, Christophe, Thi, Huong Trinh, Heard, Brent R., Wilson, Bee
Published 2019-10-07T14:25:03Z

Changing diets and transforming food systems

by Vermeulen, Sonja J., Park, Toby, Khoury, Colin K., Mockshell, Jonathan Yaw, Béné, Christophe, Thi, Huong Trinh, Heard, Brent R., Wilson, Bee
Published 2019-10-07T14:14:45Z

The influence of household refrigerator ownership on diets in Vietnam

by Heard, Brent R., Huong, Trinh Thi, Burra, Dharani Dhar, Heller, Martin C., Miller, Shelie A., Duong, Than Thi, Simioni, Michel, Jones, Andrew D.
Published 2020-11-21T18:22:46Z

Environmental Analyses to Inform Transitions to Sustainable Diets in Developing Countries: a Component of the EATS Project

by Heller, Martin C., Walchale, Abhijeet, Heard, Brent R., Hoey, Lesli, Khoury, Colin K., Haan, Stef de, Burra, Dharani Dhar, Thi, Thanh Duong, Osiemo, Jamleck, Jones, Andrew D.
Published 2018-11-29T13:04:55Z

Environmental analyses to inform transitions to sustainable diets in developing countries: case studies for Vietnam and Kenya

by Heller, Martin C., Walchale, Abhijeet, Heard, Brent R., Hoey, Lesli, Khoury, Colin K., Haan, Stef de, Burra, Dharani Dhar, Thi, Thanh Duong, Osiemo, Jamleck, Thi Huong, Trinh, Jones, Andrew D.
Published 2019-07-02T13:19:13Z