Chemical constituents and bactericidal and fungicide potential of the essential oil of Pimenta dioica Lindl against pathogenic microorganisms

by Everton, Gustavo O., Pereira, Ana Patrícia M., Mafra, Nilton S. C., Santos Júnior, Paulo S., Martins, Thércia G., Rosa, Paulo V. S., Gomés, Paulo R.B., Mendés Filho, Nestor E., Mouchrek Filho, V.E.