Food Quality Issues : Understanding HACCP and Other Quality Management Techniques

by Giovannucci, Daniele, Satin, Morton
Published 2000

Dealing with the Coffee Crisis in Central America : Impacts and Strategies

by Varangis, Panos, Siegel, Paul, Giovannucci, Daniele, Lewin, Bryan
Published 2003-03

El mercado del café : nuevos paradigmas en la oferta y demanda global /

by Lewin, Bryan, Giovannucci,Daniele, Varangis, Panos, García, Julián Trad.

Seeking sustainability : COSA preliminary analysis of sustainability initiatives in the coffee sector

by Giovannucci, Daniele, Potts, Jason, Killian, Bernard, Wunderlich, Christopher, Schuller, Susana, Soto, Gabriela, Schroeder, Kira, Vagneron, Isabelle, Pinard, Fabrice

Understand, Desing, Act: Climate-proof your supply chain

by Selengia, Katherine, Sloan, Kealy, Glowka, Caroline, Lundy, Mark M., Knueppel, Danielle, Teague, Elizabeth, Jassogne, Laurence T.P., Giovannucci, Daniele, Ruíz, Pablo, Watene, George, Semroc, Bambi, Firl, Monica, Asten, Piet J.A. van, Taylor, Meredith
Published 2018-06-07

An agenda for assessing and improving conservation impacts of sustainability standards in tropical agriculture

by Milder, Jeffrey C., Arbuthnot M, Blackman, A., Brooks, S., Giovannucci, Daniele, Gross LH, Kennedy ET, Komives K, Lambin, E.F., Lee, A., Meyer D, Newton, Peter, Phalan, B., Schroth, Götz, Semroc, Bambi, Rokxoort, H. van, Zrust, M.
Published 2016-08-25T11:51:33Z