Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference

by França,André Cabral, Freitas,Ana Flávia de, Santos,Edson Aparecido dos, Grazziotti,Paulo Henrique, Andrade Júnior,Valter Carvalho de
Published 2016

Productivity and beverage sensory quality of arabica coffee intercropped with timber species

by Freitas,Ana Flávia de, Nadaleti,Denis Henrique Silva, Silveira,Helbert Rezende de Oliveira, Carvalho,Gladyston Rodrigues, Venturin,Regis Pereira, Silva,Vânia Aparecida
Published 2020

Digital imaging of coffee leaves under different nitrogen concentrations applied to soil

by Godoy,Leandro José Grava de, Carvalho,Alex Mendonça de, Freitas,Ana Flávia de, Botelho,Cesar Elias, Garibaldi,João Luís Teodoro, Ferrari,Samuel
Published 2022

Arbuscular mycorrhizal fungus on the initial growth and nutrition of Coffea arabica L. genotypes

by Fonseca,Arley José, Freitas,Ana Flávia de, Carvalho,Gladyston Rodrigues, Carneiro,Marco Aurélio Carbone, Vilela,Diego Júnior Martins, Fassio,Larissa de Oliveira
Published 2019

Productivity and beverage sensory quality of arabica coffee intercropped with timber species

by Freitas, Ana Flávia de, Nadaleti, Denis Henrique Silva, Silveira, Helbert Rezende de Oliveira, Carvalho, Gladyston Rodrigues, Venturin, Regis Pereira, Silva, Vânia Aparecida
Published 2020

Adaptations to the drought season and impacts on the yield of ‘Híbrido de Timor’ coffee tree in the Minas Gerais State Cerrado (Brazilian Savanna)

by Santos,Cyntia Stephânia dos, Freitas,Ana Flávia de, Silva,Glauber Henrique Barbosa da, Carvalho,Milene Alves de Figueiredo, Santos,Meline de Oliveira, Carvalho,Gladyston Rodrigues, Silva,Vânia Aparecida
Published 2022