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2Facilitating market access for producers: addressing market access requirements, evolving consumer needs, and trends in product development and distribution Facilitating market access for producers: addressing market access requirements, evolving consumer needs, and trends in product development and distributionby Banks, J., FAO, Rome (Italy). Fisheries and Aquaculture Policy and Economics Div. eng, Farming the Waters for People and Food eng 22-25 Sep 2010 Phuket (Thailand), Lem, A., Young, J.A., Yagi, N., Guttormsen, A., Filose, J., Gautier, D., Reardon, T., Palmer, R., Rad, F., Anderson, J., Franz, N., Subasinghe, R.P. (ed.), Arthur, J.R. (ed.), Bartley, D.M. (ed.), De Silva, S.S. (ed.), Halwart, M. (ed.), Hishamunda, N. (ed.), Mohan, C.V. (ed.), Sorgeloos, P. (ed.), Network of Aquaculture Centres in Asia-Pacific, Bangkok (Thailand) eng, Department of Fisheries, Bangkok (Thailand) eng
Published 2012Texto bibliotecaFAO IT