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5by Eggum, B.O., FAO, Rome (Italy). Plant Production and Protection Div. eng, FAO/SIDA Seminar on Field Food Crops in Africa and the Near East eng 18 Sep 1977 2 Lahore (Pakistan)
Published 1978Texto bibliotecaFAO IT -
6Effect of radiation treatment on protein quality and vitamin content of animal feeds Effect of radiation treatment on protein quality and vitamin content of animal feedsby Eggum, B.O., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Advisory Group Meeting on Radiation Treatment of Animal Feeds eng 17 Oct 1977 Sofia (Bulgaria)
Published MarTexto bibliotecaFAO IT -
7Protein quality of cereals processed in various ways Protein quality of cereals processed in various waysby Eggum, B.O., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting of the Seed Protein Improvement Programme eng 28 Mar 1977 4 Baden (Austria), Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Munich (Germany, F.R.) oth
Published FebTexto bibliotecaFAO IT -
8Influence of tannin on protein utilization in feedstuffs with special reference to barley Influence of tannin on protein utilization in feedstuffs with special reference to barleyby Eggum, B.O., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting of the Seed Protein Improvement Programme eng 10 Dec 1973 2 Ibadan (Nigeria), Christensen, K.D., Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Munich (Germany, F.R.) oth
Published OctTexto bibliotecaFAO IT -
9by Eggum, B.O., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, International Symposium on Seed Protein Improvement in Cereals and Grain Legumes eng 4 Sep 1978 Neuherberg (Germany, F.R.), Campbell, L.D., Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Muenchen (Germany, F.R.) oth
Published MarTexto bibliotecaFAO IT -
10Composition and nutritional quality of barley protein Composition and nutritional quality of barley proteinby Koeie, B., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting of the Seed Protein Improvement Programme eng 5 May 1975 3 Hahnenklee (Germany, F.R.), Ingversen, J., Andersen, A.J., Doll, H., Eggum, B.O., Gesellschaft fuer Strahlen- und Umweltforschung, Frankfurt am Main (Germany, F.R.) oth
Published AprTexto bibliotecaFAO IT