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1Report of the Technical Consultation on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries, Rome, 19-22 October 2004 Report of the Technical Consultation on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries, Rome, 19-22 October 2004by FAO, Rome (Italy). Fishery Policy and Planning Div. eng, Technical Consultation on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries eng 19-22 Oct 2004 Rome (Italy), FAO, Rome (Italy). Div. des Politiques et de la Planification de la Peche fre, FAO, Rome (Italy). Direccion de Politicas y Planificacion Pesqueras spa, Consultation Technique sur les Directives Internationales pour l'Etiquetage Ecologique du Poisson et des Produits des Peches de Capture Marines fre 19-22 Oct 2004 Rome (Italy), Consulta Tecnica sobre las Directrices Internacionales para el Ecoetiquetado de Pescado y Productos Pesqueros de la Pesca de Captura Marina spa 19-22 Oct 2004 Rome (Italy)
Published 2005Texto bibliotecaFAO IT
