-
1Influence of feeding and rearing methods on the quality of young goat carcasses Influence of feeding and rearing methods on the quality of young goat carcassesby Morand-Fehr, P. (Institut National Agronomique, Paris (France). Station de Nutrition et Alimentation), FAO, Rome (Italy). Regional Office for Europe eng, Havrevoll, O., Bas, P., Colomer-Rocher, P., Falagan, A., International Centre for Advanced Mediterranean Agronomic Studies, Paris (France) eng, Technical Centre for Agricultural and Rural Cooperation, Wageningen (Netherlands) eng
Published 1991Texto bibliotecaFAO IT