Microbial Toxins in Foods and Feeds [electronic resource] : Cellular and Molecular Modes of Action / Microbial Toxins in Foods and Feeds [electronic resource] : Cellular and Molecular Modes of Action /

by Pohland, Albert E. editor., Dowell, Vulus R. editor., Richard, John L. editor., Cole, Richard J. editor., Eklund, Milven W. editor., Green, Stanley S. editor., Norred, William P. editor., Potter, Morris E. editor., SpringerLink (Online service)
Published 1990