Showing 1 - 20 results of 400 for search 'Cifuentes, Alejandro', query time: 0.02s Refine Results
  1. 1
    Fast determination of Sudan dyes in chilli tomato sauces using partial filling micellar electrokinetic chromatography
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  2. 2
    Food analysis and Foodomics
    by Cifuentes, Alejandro
    Published 2009-10-23
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  3. 3
    Editorial overview: Foodomics technologies: Foodomics: Exploring safety, quality and bioactivity of foods in the 21st century
    by Cifuentes, Alejandro
    Published 2015
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  4. 4
    Antiproliferative activity of natural products investigated by foodomics
    by Cifuentes, Alejandro
    Published 2016
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  5. 5
    Foodomics: food science in the post-genomic era
    by Cifuentes, Alejandro
    Published 2011
    presentación biblioteca
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  6. 6
    Alimentación en la era postgenómica: ¿Quo vadis? Fundamentos y aplicaciones de metabolómica y alimentómica
    by Cifuentes, Alejandro
    Published 2017
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  7. 7
    Searching for natural bioactive compounds: global workflow in the foodomics lab
    by Cifuentes, Alejandro
    Published 2021
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  8. 8
    Comprehensive Foodomics
    by Cifuentes, Alejandro
    Published 2021
    libro biblioteca
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  9. 9
    Comprehensive Foodomics
    by Cifuentes, Alejandro
    Published 2021
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  10. 10
    Comprehensive Foodomics
    by Cifuentes, Alejandro
    Published 2021
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  11. 11
    Alimentómica
    by Cifuentes, Alejandro
    Published 2021
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  12. 12
    Tecnologías ómicas, alimentos y salud: Alimentómica
    by Cifuentes, Alejandro
    Published 2017
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  13. 13
    Una evaluación alimentómica de la actividad anticancerígena de polifenoles de origen alimentario
    by Cifuentes, Alejandro
    Published 2017
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  14. 14
    Foodomics: food science in the post-genomic era
    by Cifuentes, Alejandro
    Published 2011
    presentación biblioteca
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  15. 15
    Foodomics: opening the door to a global evaluation of food quality and bioactivity
    by Cifuentes, Alejandro
    Published 2014
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  16. 16
    Foodomics: A new discipline to investigate food in the postgenomic era
    by Cifuentes, Alejandro
    Published 2014
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  17. 17
    Corroborating the bioactivity of compounds from natural sources and food by-products using foodomics: A deep study at molecular level
    by Cifuentes, Alejandro
    Published 2014
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  18. 18
    Electroforesis capilar y bioanalisis
    by Cifuentes, Alejandro
    Published 2014
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  19. 19
    Enfermedad de Alzheimer. Biomarcadores, metabolómica y foodómica
    by Cifuentes, Alejandro
    Published 2012
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  20. 20
    New applications of capillary electrophoresis in Foodomics
    by Cifuentes, Alejandro
    Published 2012
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