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1Effects of pH and ionic strength on the protease activity of gastric extracts from the Coho salmon Oncorhynchus kisutch Effects of pH and ionic strength on the protease activity of gastric extracts from the Coho salmon Oncorhynchus kisutchby Márquez, Lorenzo, Hernández, Adrián J., Carvalho, Edison S. M., Morales, Gabriel A., Dantagnan, Patricio, Díaz, Manuel, Moyano, Francisco J.Texto bibliotecaUBA FA
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