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1Estimating farmers' preferences in selection of indigenous chicken genetic resources using non-market attributes Estimating farmers' preferences in selection of indigenous chicken genetic resources using non-market attributesby Bett, H.K., FAO, Rome (Italy). Animal Production and Health Div. eng, Bett, R.C., Peters, K.J., Kahi, A.K., Bokelmann, W., Scherf, B. (ed.), Galal, S. (ed.), Hoffmann, I. (ed.), FAO, Rome (Italy). Div. de la Production et de la Sante Animales fre, FAO, Rome (Italy). Direccion de Produccion y Sanidad Animal spa
Published 2011Texto bibliotecaFAO IT -
2by Graef, F., Siebert, Stefan, Mutabazi, K., Asch, F., Biesalski, H. K., Bitegeko, J., Bokelmann, W., Bruentrup, M., Dietrich, O., Elly, N., Fasse, A., Germer, J. U., Grote, U., Herrmann, L., Herrmann, R., Hoffmann, H., Kahimba, F. C., Kaufmann, B., Kersebaum, K. C., Kilembe, C., Kimaro, Anthony A., Kinabo, Joyce, König, B., König, H., Lana, M., Levy, C., Lyimo-Macha, J., Makoko, B., Mazoko, G., Mbaga, S. H., Mbogoro, W., Milling, H., Mtambo, K., Mueller, J., Mueller, C., Mueller, K., Nkonya, Ephraim M., Reif, C., Ringler, Claudia, Ruvuga, S., Schaefer, M., Sikira, A., Silayo, V., Stahr, K., Swai, E., Tumbo, S., Uckert, G.
Published 2024-08-01T02:49:21ZbibliotecaCGIAR