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1comunicación de congreso bibliotecaICM ES
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2Risk assessment of the potential decrease of carrying capacity by shellfish farming Risk assessment of the potential decrease of carrying capacity by shellfish farmingby Bacher, C., IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection (GESAMP) eng, Black, E.A.
Published 2008Texto bibliotecaFAO IT -
3Progressing aquaculture through virtual technology and decision-support tools for novel management Progressing aquaculture through virtual technology and decision-support tools for novel managementby Ferreira, J.G., FAO, Rome (Italy). Fisheries and Aquaculture Policy and Economics Div. eng, Farming the Waters for People and Food eng 22-25 Sep 2010 Phuket (Thailand), Aguilar-Manjarrez, J., Bacher, C., Black, K., Dong, S.L., Grant, J., Hofmann, E., Kapetsky, J., Leung, P.S., Pastres, R., Strand, O., Zhu, C.B., Subasinghe, R.P. (ed.), Arthur, J.R. (ed.), Bartley, D.M. (ed.), De Silva, S.S. (ed.), Halwart, M. (ed.), Hishamunda, N. (ed.), Mohan, C.V. (ed.), Sorgeloos, P. (ed.), Network of Aquaculture Centres in Asia-Pacific, Bangkok (Thailand) eng, Department of Fisheries, Bangkok (Thailand) eng
Published 2012Texto bibliotecaFAO IT