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Caracterização de B-glicosidade produzida por Aspergillus niger quanto ao pH e temperatura.

by BARALDO, A., BORGES, D. G., FARINAS, C. S., TARDIOLI, P. W.
Published 2011-01-27

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Partial purification and characterization of a beta-glucosidase produced by solid state fermentation of aspergillus niger.

by BARALDO JUNIOR, A.; BORGES, D. G., FARINAS, C. S., GIORDANO, R. C.; TARDIOLI, P. W.
Published 2012-12-05

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