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1Potential contributions of food irradiation in post-harvest management in Ghana Potential contributions of food irradiation in post-harvest management in Ghanaby Nketsia-Tabiri, J. (Ghana Atomic Energy Commission, Legon (Ghana). Dept. of Biology, Food and Agriculture), IAEA, Vienna (Austria) eng, International Symposium on Cost-Benefit Aspects of Food Irradiation Processing eng 1-5 Mar 1993 Aix-en-Provence (France), Alhassan, R., Emi-Reynolds, G., Sefa-Dedeh, S., FAO, Rome (Italy) eng, WHO, Geneva (Switzerland) eng
Published 1993Texto bibliotecaFAO IT