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61Digital revistaSCIELO
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62Digital revistaSCIELO
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63Digital revistaSCIELO
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64Digital revistaSCIELO
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65Separatas bibliotecaEMBRAPA
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66journal article bibliotecaINIA ES
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67journal article bibliotecaINIA ES
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68artículo bibliotecaINIA ES
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69by Alaníz, M.J., Sepúlveda, N., Ortíz, J.J., López Sampson, A., Lanza, G.
Published 2022-01-28T08:25:33ZbibliotecaCGIAR -
70
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71Digital revistaSCIELO
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72Digital revistaSCIELO
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73Digital revistaSCIELO
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74Digital revistaSCIELO
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75by Salces-Ortiz, J., González, C., Martínez, M., Mayoral, T., Calvo, J. H., Serrano, M. M.
Published 2015journal article bibliotecaINIA ES -
76by Salces-Ortiz, J., González, C., Martínez, M., Mayoral, T., Calvo, J. H., Serrano, M. M.
Published 2015artículo bibliotecaINIA ES -
77Folhetos bibliotecaEMBRAPA
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78Physical and chemical properties of cocoa (Theobroma cacao) and palm kernel cake (Elaeis guineensis) by-products Physical and chemical properties of cocoa (Theobroma cacao) and palm kernel cake (Elaeis guineensis) by-productsby Ortiz, J. autor 101762, 54865 Casanoves, Fernando autor, Balanta, J. autor, Celis, G. autor
Published 2024Texto bibliotecaIICA -
79by Schultze-Kraft, Rainer, Arenas, J.A., Franco, M.A., Belalcázar, John Eiver, Ortíz, J.
Published 2016-11-28T08:41:05ZbibliotecaCGIAR -
80by Schultze-Kraft, Rainer, Arenas, J.A., Franco, M.A., Belalcázar, John Eiver, Ortíz, J.
Published 2016-11-28T08:41:02ZbibliotecaCGIAR