-
1Physical and chemical properties of cocoa (Theobroma cacao) and palm kernel cake (Elaeis guineensis) by-products Physical and chemical properties of cocoa (Theobroma cacao) and palm kernel cake (Elaeis guineensis) by-productsby Ortiz, J. autor 101762, 54865 Casanoves, Fernando autor, Balanta, J. autor, Celis, G. autor
Published 2024Texto bibliotecaIICA