Natural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches

Natural bioactive compounds have become an integral part of plant-microbe interactions geared toward adaptation to environmental changes. They regulate symbiosis, induce seed germination, and manifest allelopathic effects, i.e., they inhibit the growth of competing plant species in their vicinity. In addition, the use of natural bioactive compounds and their products is considered to be suitable and safe in e.g. alternative medicine. Thus, there is an unprecedented need to meet the increasing demand for plant secondary metabolites in the flavor and fragrance, food, and pharmaceutical industries. However, it is difficult to obtain a constant quantity of compounds from the cultivated plants, as their yield fluctuates due to several factors including genotypic variations, the geography, edaphic conditions, harvesting and processing methods. Yet familiarity with these substances and the exploration of various approaches could open new avenues in their production. This book describes the basis of bioactive plant compounds, their mechanisms and molecular actions with regard to various human diseases, and their applications in the drug, cosmetic and herbal industries. Accordingly, it offers a valuable resource for students, educators, researchers, and healthcare experts involved in agronomy, ecology, crop science, molecular biology, stress physiology, and natural products.

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Main Authors: Akhtar, M.S. 1423211782939 (ed.), 1423211782940 Swamy, M.K. (ed.)
Format: Texto biblioteca
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Published: Singapore (Singapore) Springer Nature 2019
Subjects:bioactive compounds, metabolites, chemicophysical properties, plant growth, plant anatomy, plant physiology, essential oils, medicinal plants, biotechnology, pharmacology,
Online Access:https://link-springer-com.fao.idm.oclc.org/book/10.1007/978-981-13-7438-8#about
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spelling unfao:8553782021-07-05T12:37:40ZNatural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches Akhtar, M.S. 1423211782939 (ed.) 1423211782940 Swamy, M.K. (ed.) textSingapore (Singapore) Springer Nature2019 Natural bioactive compounds have become an integral part of plant-microbe interactions geared toward adaptation to environmental changes. They regulate symbiosis, induce seed germination, and manifest allelopathic effects, i.e., they inhibit the growth of competing plant species in their vicinity. In addition, the use of natural bioactive compounds and their products is considered to be suitable and safe in e.g. alternative medicine. Thus, there is an unprecedented need to meet the increasing demand for plant secondary metabolites in the flavor and fragrance, food, and pharmaceutical industries. However, it is difficult to obtain a constant quantity of compounds from the cultivated plants, as their yield fluctuates due to several factors including genotypic variations, the geography, edaphic conditions, harvesting and processing methods. Yet familiarity with these substances and the exploration of various approaches could open new avenues in their production. This book describes the basis of bioactive plant compounds, their mechanisms and molecular actions with regard to various human diseases, and their applications in the drug, cosmetic and herbal industries. Accordingly, it offers a valuable resource for students, educators, researchers, and healthcare experts involved in agronomy, ecology, crop science, molecular biology, stress physiology, and natural products. Natural bioactive compounds have become an integral part of plant-microbe interactions geared toward adaptation to environmental changes. They regulate symbiosis, induce seed germination, and manifest allelopathic effects, i.e., they inhibit the growth of competing plant species in their vicinity. In addition, the use of natural bioactive compounds and their products is considered to be suitable and safe in e.g. alternative medicine. Thus, there is an unprecedented need to meet the increasing demand for plant secondary metabolites in the flavor and fragrance, food, and pharmaceutical industries. However, it is difficult to obtain a constant quantity of compounds from the cultivated plants, as their yield fluctuates due to several factors including genotypic variations, the geography, edaphic conditions, harvesting and processing methods. Yet familiarity with these substances and the exploration of various approaches could open new avenues in their production. This book describes the basis of bioactive plant compounds, their mechanisms and molecular actions with regard to various human diseases, and their applications in the drug, cosmetic and herbal industries. Accordingly, it offers a valuable resource for students, educators, researchers, and healthcare experts involved in agronomy, ecology, crop science, molecular biology, stress physiology, and natural products. bioactive compoundsmetaboliteschemicophysical propertiesplant growthplant anatomyplant physiologyessential oilsmedicinal plantsbiotechnologypharmacologyhttps://link-springer-com.fao.idm.oclc.org/book/10.1007/978-981-13-7438-8#aboutURN:ISBN:978-981-13-7438-8
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic bioactive compounds
metabolites
chemicophysical properties
plant growth
plant anatomy
plant physiology
essential oils
medicinal plants
biotechnology
pharmacology
bioactive compounds
metabolites
chemicophysical properties
plant growth
plant anatomy
plant physiology
essential oils
medicinal plants
biotechnology
pharmacology
spellingShingle bioactive compounds
metabolites
chemicophysical properties
plant growth
plant anatomy
plant physiology
essential oils
medicinal plants
biotechnology
pharmacology
bioactive compounds
metabolites
chemicophysical properties
plant growth
plant anatomy
plant physiology
essential oils
medicinal plants
biotechnology
pharmacology
Akhtar, M.S. 1423211782939 (ed.)
1423211782940 Swamy, M.K. (ed.)
Natural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches
description Natural bioactive compounds have become an integral part of plant-microbe interactions geared toward adaptation to environmental changes. They regulate symbiosis, induce seed germination, and manifest allelopathic effects, i.e., they inhibit the growth of competing plant species in their vicinity. In addition, the use of natural bioactive compounds and their products is considered to be suitable and safe in e.g. alternative medicine. Thus, there is an unprecedented need to meet the increasing demand for plant secondary metabolites in the flavor and fragrance, food, and pharmaceutical industries. However, it is difficult to obtain a constant quantity of compounds from the cultivated plants, as their yield fluctuates due to several factors including genotypic variations, the geography, edaphic conditions, harvesting and processing methods. Yet familiarity with these substances and the exploration of various approaches could open new avenues in their production. This book describes the basis of bioactive plant compounds, their mechanisms and molecular actions with regard to various human diseases, and their applications in the drug, cosmetic and herbal industries. Accordingly, it offers a valuable resource for students, educators, researchers, and healthcare experts involved in agronomy, ecology, crop science, molecular biology, stress physiology, and natural products.
format Texto
topic_facet bioactive compounds
metabolites
chemicophysical properties
plant growth
plant anatomy
plant physiology
essential oils
medicinal plants
biotechnology
pharmacology
author Akhtar, M.S. 1423211782939 (ed.)
1423211782940 Swamy, M.K. (ed.)
author_facet Akhtar, M.S. 1423211782939 (ed.)
1423211782940 Swamy, M.K. (ed.)
author_sort Akhtar, M.S. 1423211782939 (ed.)
title Natural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches
title_short Natural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches
title_full Natural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches
title_fullStr Natural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches
title_full_unstemmed Natural bio-active compounds. V. 3: Biotechnology, bioengineering, and molecular approaches
title_sort natural bio-active compounds. v. 3: biotechnology, bioengineering, and molecular approaches
publisher Singapore (Singapore) Springer Nature
publishDate 2019
url https://link-springer-com.fao.idm.oclc.org/book/10.1007/978-981-13-7438-8#about
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