Climate change and agriculture

Climate change and agriculture

It has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge. Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems.

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Bibliographic Details
Main Author: 1423211782825 Deryng, D. (ed.)
Format: Texto biblioteca
Language:eng
Published: London (United Kingdom) Burleigh Dodds Science 2020
Subjects:climate change, agriculture, environment, SDGs, Goal 13 Climate action, Goal 15 Life on land,
Online Access:https://www-taylorfrancis-com.fao.idm.oclc.org/books/edit/10.1201/9781003047704/climate-change-agriculture-delphine-deryng?context=ubx&refId=ba3245d8-4a8d-4b8d-9f2b-01cbe58a7e2e
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record_format koha
spelling unfao:8553022021-06-06T14:14:02ZClimate change and agriculture 1423211782825 Deryng, D. (ed.) textLondon (United Kingdom) Burleigh Dodds Science2020engIt has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge. Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems.It has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge. Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems.climate changeagricultureenvironmentSDGsGoal 13 Climate actionGoal 15 Life on landhttps://www-taylorfrancis-com.fao.idm.oclc.org/books/edit/10.1201/9781003047704/climate-change-agriculture-delphine-deryng?context=ubx&refId=ba3245d8-4a8d-4b8d-9f2b-01cbe58a7e2eURN:ISBN:9781003047704
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic climate change
agriculture
environment
SDGs
Goal 13 Climate action
Goal 15 Life on land
climate change
agriculture
environment
SDGs
Goal 13 Climate action
Goal 15 Life on land
spellingShingle climate change
agriculture
environment
SDGs
Goal 13 Climate action
Goal 15 Life on land
climate change
agriculture
environment
SDGs
Goal 13 Climate action
Goal 15 Life on land
1423211782825 Deryng, D. (ed.)
Climate change and agriculture
description It has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge. Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems.
format Texto
topic_facet climate change
agriculture
environment
SDGs
Goal 13 Climate action
Goal 15 Life on land
author 1423211782825 Deryng, D. (ed.)
author_facet 1423211782825 Deryng, D. (ed.)
author_sort 1423211782825 Deryng, D. (ed.)
title Climate change and agriculture
title_short Climate change and agriculture
title_full Climate change and agriculture
title_fullStr Climate change and agriculture
title_full_unstemmed Climate change and agriculture
title_sort climate change and agriculture
publisher London (United Kingdom) Burleigh Dodds Science
publishDate 2020
url https://www-taylorfrancis-com.fao.idm.oclc.org/books/edit/10.1201/9781003047704/climate-change-agriculture-delphine-deryng?context=ubx&refId=ba3245d8-4a8d-4b8d-9f2b-01cbe58a7e2e
work_keys_str_mv AT 1423211782825deryngded climatechangeandagriculture
_version_ 1768620295132807168

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