Climate change and agriculture
It has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge. Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems.
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Format: | Texto biblioteca |
Language: | eng |
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London (United Kingdom) Burleigh Dodds Science
2020
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Subjects: | climate change, agriculture, environment, SDGs, Goal 13 Climate action, Goal 15 Life on land, |
Online Access: | https://www-taylorfrancis-com.fao.idm.oclc.org/books/edit/10.1201/9781003047704/climate-change-agriculture-delphine-deryng?context=ubx&refId=ba3245d8-4a8d-4b8d-9f2b-01cbe58a7e2e |
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unfao:8553022021-06-06T14:14:02ZClimate change and agriculture 1423211782825 Deryng, D. (ed.) textLondon (United Kingdom) Burleigh Dodds Science2020engIt has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge. Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems.It has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge. Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems.climate changeagricultureenvironmentSDGsGoal 13 Climate actionGoal 15 Life on landhttps://www-taylorfrancis-com.fao.idm.oclc.org/books/edit/10.1201/9781003047704/climate-change-agriculture-delphine-deryng?context=ubx&refId=ba3245d8-4a8d-4b8d-9f2b-01cbe58a7e2eURN:ISBN:9781003047704 |
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David Lubin Memorial Library of FAO |
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eng |
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climate change agriculture environment SDGs Goal 13 Climate action Goal 15 Life on land climate change agriculture environment SDGs Goal 13 Climate action Goal 15 Life on land |
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climate change agriculture environment SDGs Goal 13 Climate action Goal 15 Life on land climate change agriculture environment SDGs Goal 13 Climate action Goal 15 Life on land 1423211782825 Deryng, D. (ed.) Climate change and agriculture |
description |
It has been suggested that agriculture may account for up to 24% of the greenhouse gas emissions (GHGs) contributing to climate change. At the same time climate change is threatening to disrupt agricultural production. This collection reviews key research addressing this challenge.
Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture, such as the effects of increased temperatures, as well as the ways these impacts can be modelled. Part 2 assesses what we know about the contribution of agriculture to climate change, including the impacts of both crop and livestock production as well as land use. Part 3 surveys mitigation strategies to achieve a more ‘climate-smart’ agriculture such as the role of integrated crop-livestock and agroforestry systems. |
format |
Texto |
topic_facet |
climate change agriculture environment SDGs Goal 13 Climate action Goal 15 Life on land |
author |
1423211782825 Deryng, D. (ed.) |
author_facet |
1423211782825 Deryng, D. (ed.) |
author_sort |
1423211782825 Deryng, D. (ed.) |
title |
Climate change and agriculture |
title_short |
Climate change and agriculture |
title_full |
Climate change and agriculture |
title_fullStr |
Climate change and agriculture |
title_full_unstemmed |
Climate change and agriculture |
title_sort |
climate change and agriculture |
publisher |
London (United Kingdom) Burleigh Dodds Science |
publishDate |
2020 |
url |
https://www-taylorfrancis-com.fao.idm.oclc.org/books/edit/10.1201/9781003047704/climate-change-agriculture-delphine-deryng?context=ubx&refId=ba3245d8-4a8d-4b8d-9f2b-01cbe58a7e2e |
work_keys_str_mv |
AT 1423211782825deryngded climatechangeandagriculture |
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1768620295132807168 |