Field identification guide to the living resources of Myanmar

This field guide covers the major resource groups likely to be encountered in the fisheries of Myanmar. This includes stomatopods, shrimps, lobsters, crabs, bivalves, gastropods, brachiopods, sea cucumbers, cephalopods, sharks, batoids and bony fishes. Each resource group is introduced by a general section on technical terms and measurements pertinent to that group and an illustrated guide to orders and families of the group. The more important species are treated in detail with accounts providing scientific nomenclature, FAO names in English and French (where available), local names used in Myanmar, diagnostic features, one or more illustrations, maximum size, and notes on fisheries and habitat. Colour plates for a large number of the species are included. The guide is fully indexed and a list of further literature is appended.

Bibliographic Details

Main Authors:	Psomadakis, P.N. 1423211761086, FAO, Rome (Italy). Fisheries Dept. eng 184263, 1423211780009 Thein, H., 184264 Russell, B.C., 1423211780010 Mya Than Tun, 1423211780008 Ministry of Agriculture, Livestock and Irrigation, Nay Pyi Taw (Myanmar). Dept. of Fisheries eng
Format:	Texto biblioteca
Language:	eng
Published:	Rome (Italy) FAO/MALI, DF 2019
Subjects:	Marine resources, Fishery resources, Stomatopoda, Prawns and shrimps, Lobsters, Crabs, Bivalvia, Gastropoda, Cephalopoda, Brachiopoda, sea cucumbers, sharks, Chimaeriformes, bony fishes, Species, identification, nomenclature, animal morphology,
Online Access:	http://www.fao.org/3/ca7180en/CA7180EN.pdf
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