Botulism 1966
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Format: | Texto biblioteca |
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London (United Kingdom) Chapman & Hall
1967
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Subjects: | food technology, botulism, microbiology, food hygiene, |
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unfao:8474012021-05-05T06:52:06ZBotulism 1966 1423211768481 Ingram, M. (ed.) 13760 International Symposium on Food Microbiology Moscow (Russia) Jul 1966 eng Sess. 5 1423211761604 Roberts, T.A. (ed.) textLondon (United Kingdom) Chapman & Hall1967engfood technologybotulismmicrobiologyfood hygiene |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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eng |
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food technology botulism microbiology food hygiene food technology botulism microbiology food hygiene |
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food technology botulism microbiology food hygiene food technology botulism microbiology food hygiene 1423211768481 Ingram, M. (ed.) 13760 International Symposium on Food Microbiology Moscow (Russia) Jul 1966 eng Sess. 5 1423211761604 Roberts, T.A. (ed.) Botulism 1966 |
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format |
Texto |
topic_facet |
food technology botulism microbiology food hygiene |
author |
1423211768481 Ingram, M. (ed.) 13760 International Symposium on Food Microbiology Moscow (Russia) Jul 1966 eng Sess. 5 1423211761604 Roberts, T.A. (ed.) |
author_facet |
1423211768481 Ingram, M. (ed.) 13760 International Symposium on Food Microbiology Moscow (Russia) Jul 1966 eng Sess. 5 1423211761604 Roberts, T.A. (ed.) |
author_sort |
1423211768481 Ingram, M. (ed.) |
title |
Botulism 1966 |
title_short |
Botulism 1966 |
title_full |
Botulism 1966 |
title_fullStr |
Botulism 1966 |
title_full_unstemmed |
Botulism 1966 |
title_sort |
botulism 1966 |
publisher |
London (United Kingdom) Chapman & Hall |
publishDate |
1967 |
work_keys_str_mv |
AT 1423211768481ingrammed botulism1966 AT 13760internationalsymposiumonfoodmicrobiologymoscowrussiajul1966engsess5 botulism1966 AT 1423211761604robertstaed botulism1966 |
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