Tierschutzaspekte bei Betaubung, Schlachtung und Totung von Fischen

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Bibliographic Details
Main Authors: Tuengerthal, H., Kurze, S., Wegener, J.
Format: Texto biblioteca
Language:
Published: (np) 2012
Subjects:FISH, ANIMAL WELFARE, ANIMAL PROTECTION, POISSON (ALIMENT), BIEN-ETRE ANIMAL, PROTECTION ANIMALE, PESCADO, BIENESTAR ANIMAL, PROTECCION ANIMAL,
Online Access:https://www-sciencedirect-com.fao.idm.oclc.org/journal/journal-of-food-composition-and-analysis
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