Immunostimulants, probiotics and phage therapy: alternatives to antibiotics
Saved in:
Main Authors: | Karunasagar, I., Alday-Sanz, V. |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Nottingham (United Kingdom) Nottingham Univ. Press
2010
|
Subjects: | AQUACULTURE, PRAWNS AND SHRIMPS, PATHOGENS, FISH DISEASES, RESISTANCE TO CHEMICALS, IMMUNOSTIMULANTS, PROBIOTICS, PHAGES, ANIMAL HEALTH, SMALL-SCALE FISHERIES, FOOD SAFETY, SANTE ANIMALE, INNOCUITE DES PRODUITS ALIMENTAIRES, CREVETTE, AGENT PATHOGENE, MALADIE DES POISSONS, RESISTANCE AUX PRODUITS CHIMIQUES, IMMUNOSTIMULANT, PROBIOTIQUE, PHAGE, SANIDAD ANIMAL, INOCUIDAD ALIMENTARIA, ACUICULTURA, GAMBAS Y CAMARONES, ORGANISMOS PATOGENOS, ENFERMEDADES DE LOS PECES, RESISTENCIA A PRODUCTOS QUIMICOS, INMUNOESTIMULANTES, PROBIOTICOS, FAGO, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Microbiological safety of aquacultured shrimp
by: Karunasagar, I., et al.
Published: (2010) -
Biosecurity in aquaculture: international agreements and instruments, their compliance, prospects, and challenges for developing countries
by: Subasinghe, R.P., et al.
Published: (2006) -
Impact of probiotics on growth performance and shrimp survival: A meta-analysis
by: Toledo, Adrian, et al.
Published: (2019-02) -
The use of chemicals in aquafeed
by: Mali Boonyaratpalin, et al.
Published: (2000) -
Nutrition and health
by: Devresse, B., et al.
Published: (1997)