Manual de frigoconservacion de frutas y hortalizas
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Havana (Cuba)
1991
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| Subjects: | FRUITS, VEGETABLES, POSTHARVEST LOSSES, FOOD PRESERVATION, REFRIGERATION, COLD STORAGE, AGRICULTURAL PRODUCTS, POSTHARVEST TECHNOLOGY, EQUIPMENT, PRODUIT AGRICOLE, TECHNOLOGIE APRES RECOLTE, MATERIEL, LEGUME, PERTE APRES RECOLTE, PRESERVATION DES ALIMENTS, STOCKAGE AU FROID, PRODUCTOS AGRICOLAS, TECNOLOGIA POSTCOSECHA, EQUIPO, FRUTAS, HORTALIZAS, PERDIDAS POSTCOSECHA, PRESERVACION DE ALIMENTOS, REFRIGERACION, ALMACENAMIENTO EN FRIO, |
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