Report of the thirty-seventh session of the Codex Committee on Food Hygiene, Buenos Aires, Argentina, 14-19 March 2005
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Main Authors: | , , , |
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Format: | Texto biblioteca |
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Rome (Italy)
2005
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Subjects: | CODEX ALIMENTARIUS, INTERNATIONAL COOPERATION, FOOD SAFETY, FOOD HYGIENE, ESCHERICHIA, RISK ASSESSMENT, RISK MANAGEMENT, LISTERIA MONOCYTOGENES, EGGS, BROILER CHICKENS, SALMONELLA ENTERITIDIS, Escherichia, Évaluation du risque, Gestion du risque, Listeria monocytogenes, Oeuf, Poulet de chair, Salmonella enteritidis, Codex alimentarius, Coopération internationale, Innocuité des produits alimentaires, Hygiène des aliments, Evaluación de riesgos, Gestión de riesgos, Huevos, Pollo de engorde, Cooperación internacional, Inocuidad alimentaria, Higiene de los alimentos, |
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