Indicadores de disponibilidad y acceso alimentario de los grupos pobres para la vigilancia nutricional
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Main Authors: | Comision Economica para America Latina y el Caribe (CEPAL); Santiago (Chile) spa, FAO, Santiago (Chile). Oficina Regional para America Latina y el Caribe spa |
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Format: | Texto biblioteca |
Language: | |
Published: |
(Santiago) (Chile) FAORLC
1986
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Subjects: | Food security, Nutrition surveillance, Nutritional status, Malnutrition, Nutrient deficiencies, Poverty, Pauvreté, Sécurité alimentaire, Surveillance nutritionnelle, État nutritionnel, Carence en substance nutritive, Pobreza, Seguridad alimentaría, Vigilancia nutricional, Estado nutricional, Malnutrición, Deficiencias nutritivas, |
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