Mushroom cultivation for people with disabilities. A training manual
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Bangkok (Thailand) FAO
2001
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| Subjects: | DISABLED PERSONS, EDIBLE FUNGI, CULTIVATION, VOCATIONAL TRAINING, VOCATIONAL REHABILITATION, QUALITY OF LIFE, TRAINING PROGRAMMES, SELF HELP, CAPACITY BUILDING, Mushroom houses, Equipment, Programme de formation, Autoassistance, Développement des capacités, Champignonnière, Matériel, Personne handicapée, Champignon comestible, Pratique culturale, Formation professionnelle, Réadaptation professionnelle, Qualité de la vie, Programas de capacitación, Esfuerzo propio, Creación de capacidad, Local para cultivo de setas, Equipo, Minusvalidos, Setas comestibles, Cultivo, Formación profesional, Readaptación profesional, Calidad de vida, |
| Online Access: | http://www.fao.org/documents/show_cdr.asp?url_file=/DOCREP/004/AB497E/AB497E00.HTM http://www.fao.org/docrep/004/ab497e/ab497e00.htm |
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