Individual cheese yield as a selection goal in milking ewes: Experiences and prospects in the Churra breed
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Main Authors: | , , , , , , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Zaragoza (Spain) FAO/CIHEAM/IZCS
2003
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Subjects: | EWE MILK, SHEEP, CHEESEMAKING, YIELD FACTORS, ANIMAL BREEDING, SELECTION CRITERIA, BREEDS (ANIMALS), Race (animal), Lait de brebis, Ovin, Fabrication fromagère, Facteur de rendement, Amélioration des animaux, Critère de sélection, Razas (animales), Leche de oveja, Ovinos, Fabricación del queso, Factores de rendimiento, Mejoramiento animal, Criterios de selección, |
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