Methodes d'analyse des fruits et legumes traites

Saved in:
Bibliographic Details
Main Authors: Programme Mixte FAO/OMS sur les Normes Alimentaires, Rome (Italy) fre, Comite du Codex sur les Fruits et Legumes Traites fre 23-27 Sep 2003 Sess. 21 San Antonio, Texsas (United States)
Format: Texto biblioteca
Language:
Published: Rome (Italy) Aug
Subjects:FRUITS, VEGETABLES, ANALYTICAL METHODS, POSTHARVEST TECHNOLOGY, PROCESSED PRODUCTS, AGRICULTURAL PRODUCTS, LEGUME, TECHNIQUE ANALYTIQUE, TECHNOLOGIE APRES RECOLTE, PRODUIT TRANSFORME, PRODUIT AGRICOLE, FRUTAS, HORTALIZAS, TECNICAS ANALITICAS, TECNOLOGIA POSTCOSECHA, PRODUCTOS PROCESADOS, PRODUCTOS AGRICOLAS,
Tags: Add Tag
No Tags, Be the first to tag this record!