The inspection system for traditional foods in Indonesia

FAO, Rome (Italy). Food and Nutrition Div. eng; FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco); WHO, Geneva (Switzerland) eng

The inspection system for traditional foods in Indonesia

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Bibliographic Details
Main Authors:	FAO, Rome (Italy). Food and Nutrition Div. eng, FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco), WHO, Geneva (Switzerland) eng
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) FAO 2002
Subjects:	FOODBORNE DISEASES, DISEASE CONTROL, EPIDEMICS, LEGISLATION, FOOD SAFETY, FOOD HYGIENE, ESCHERICHIA COLI, SALMONELLA, POISONING, HYGIENE DES ALIMENTS, INTOXICATION, MALADIE TRANSMISSIBLE PAR ALIMENT, CONTROLE DE MALADIES, EPIDEMIE, INNOCUITE DES PRODUITS ALIMENTAIRES, HIGIENE DE LOS ALIMENTOS, ENVENENAMIENTO, ENFERMEDADES TRANSM POR ALIMENTOS, CONTROL DE ENFERMEDADES, EPIDEMIA, LEGISLACION, INOCUIDAD ALIMENTARIA,
Online Access:	http://www.fao.org/DOCREP/MEETING/004/X6921E.HTM http://www.fao.org/docrep/MEETING/004/X6921E.HTM
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record_format	koha
spelling	unfao:8207512014-12-22T12:10:18ZThe inspection system for traditional foods in Indonesia FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng textRome (Italy) FAO2002 FOODBORNE DISEASESDISEASE CONTROLEPIDEMICSLEGISLATIONFOOD SAFETYFOOD HYGIENEESCHERICHIA COLISALMONELLAPOISONINGHYGIENE DES ALIMENTSESCHERICHIA COLISALMONELLAINTOXICATIONMALADIE TRANSMISSIBLE PAR ALIMENTCONTROLE DE MALADIESEPIDEMIELEGISLATIONINNOCUITE DES PRODUITS ALIMENTAIRESHIGIENE DE LOS ALIMENTOSESCHERICHIA COLISALMONELLAENVENENAMIENTOENFERMEDADES TRANSM POR ALIMENTOSCONTROL DE ENFERMEDADESEPIDEMIALEGISLACIONINOCUIDAD ALIMENTARIAhttp://www.fao.org/DOCREP/MEETING/004/X6921E.HTMhttp://www.fao.org/docrep/MEETING/004/X6921E.HTM
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	FOODBORNE DISEASES DISEASE CONTROL EPIDEMICS LEGISLATION FOOD SAFETY FOOD HYGIENE ESCHERICHIA COLI SALMONELLA POISONING HYGIENE DES ALIMENTS ESCHERICHIA COLI SALMONELLA INTOXICATION MALADIE TRANSMISSIBLE PAR ALIMENT CONTROLE DE MALADIES EPIDEMIE LEGISLATION INNOCUITE DES PRODUITS ALIMENTAIRES HIGIENE DE LOS ALIMENTOS ESCHERICHIA COLI SALMONELLA ENVENENAMIENTO ENFERMEDADES TRANSM POR ALIMENTOS CONTROL DE ENFERMEDADES EPIDEMIA LEGISLACION INOCUIDAD ALIMENTARIA FOODBORNE DISEASES DISEASE CONTROL EPIDEMICS LEGISLATION FOOD SAFETY FOOD HYGIENE ESCHERICHIA COLI SALMONELLA POISONING HYGIENE DES ALIMENTS ESCHERICHIA COLI SALMONELLA INTOXICATION MALADIE TRANSMISSIBLE PAR ALIMENT CONTROLE DE MALADIES EPIDEMIE LEGISLATION INNOCUITE DES PRODUITS ALIMENTAIRES HIGIENE DE LOS ALIMENTOS ESCHERICHIA COLI SALMONELLA ENVENENAMIENTO ENFERMEDADES TRANSM POR ALIMENTOS CONTROL DE ENFERMEDADES EPIDEMIA LEGISLACION INOCUIDAD ALIMENTARIA
spellingShingle	FOODBORNE DISEASES DISEASE CONTROL EPIDEMICS LEGISLATION FOOD SAFETY FOOD HYGIENE ESCHERICHIA COLI SALMONELLA POISONING HYGIENE DES ALIMENTS ESCHERICHIA COLI SALMONELLA INTOXICATION MALADIE TRANSMISSIBLE PAR ALIMENT CONTROLE DE MALADIES EPIDEMIE LEGISLATION INNOCUITE DES PRODUITS ALIMENTAIRES HIGIENE DE LOS ALIMENTOS ESCHERICHIA COLI SALMONELLA ENVENENAMIENTO ENFERMEDADES TRANSM POR ALIMENTOS CONTROL DE ENFERMEDADES EPIDEMIA LEGISLACION INOCUIDAD ALIMENTARIA FOODBORNE DISEASES DISEASE CONTROL EPIDEMICS LEGISLATION FOOD SAFETY FOOD HYGIENE ESCHERICHIA COLI SALMONELLA POISONING HYGIENE DES ALIMENTS ESCHERICHIA COLI SALMONELLA INTOXICATION MALADIE TRANSMISSIBLE PAR ALIMENT CONTROLE DE MALADIES EPIDEMIE LEGISLATION INNOCUITE DES PRODUITS ALIMENTAIRES HIGIENE DE LOS ALIMENTOS ESCHERICHIA COLI SALMONELLA ENVENENAMIENTO ENFERMEDADES TRANSM POR ALIMENTOS CONTROL DE ENFERMEDADES EPIDEMIA LEGISLACION INOCUIDAD ALIMENTARIA FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng The inspection system for traditional foods in Indonesia
description
format	Texto
topic_facet	FOODBORNE DISEASES DISEASE CONTROL EPIDEMICS LEGISLATION FOOD SAFETY FOOD HYGIENE ESCHERICHIA COLI SALMONELLA POISONING HYGIENE DES ALIMENTS ESCHERICHIA COLI SALMONELLA INTOXICATION MALADIE TRANSMISSIBLE PAR ALIMENT CONTROLE DE MALADIES EPIDEMIE LEGISLATION INNOCUITE DES PRODUITS ALIMENTAIRES HIGIENE DE LOS ALIMENTOS ESCHERICHIA COLI SALMONELLA ENVENENAMIENTO ENFERMEDADES TRANSM POR ALIMENTOS CONTROL DE ENFERMEDADES EPIDEMIA LEGISLACION INOCUIDAD ALIMENTARIA
author	FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng
author_facet	FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng
author_sort	FAO, Rome (Italy). Food and Nutrition Div. eng
title	The inspection system for traditional foods in Indonesia
title_short	The inspection system for traditional foods in Indonesia
title_full	The inspection system for traditional foods in Indonesia
title_fullStr	The inspection system for traditional foods in Indonesia
title_full_unstemmed	The inspection system for traditional foods in Indonesia
title_sort	inspection system for traditional foods in indonesia
publisher	Rome (Italy) FAO
publishDate	2002
url	http://www.fao.org/DOCREP/MEETING/004/X6921E.HTM http://www.fao.org/docrep/MEETING/004/X6921E.HTM
work_keys_str_mv	AT faoromeitalyfoodandnutritiondiveng theinspectionsystemfortraditionalfoodsinindonesia AT faowhoglobalforumoffoodsafetyregulatorseng2830jan2002marrakeshmorocco theinspectionsystemfortraditionalfoodsinindonesia AT whogenevaswitzerlandeng theinspectionsystemfortraditionalfoodsinindonesia AT faoromeitalyfoodandnutritiondiveng inspectionsystemfortraditionalfoodsinindonesia AT faowhoglobalforumoffoodsafetyregulatorseng2830jan2002marrakeshmorocco inspectionsystemfortraditionalfoodsinindonesia AT whogenevaswitzerlandeng inspectionsystemfortraditionalfoodsinindonesia
_version_	1768412187277131776

The inspection system for traditional foods in Indonesia

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