id unfao:819812
record_format koha
spelling unfao:8198122014-12-22T12:10:18ZUmen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam Billy, T.J. FAO, Rome (Italy). Food and Nutrition Div. eng Global'nyj Forum FAO/VOZ po Voprosam Regulirovaniya Besopasnosti Pishchevykh Produktov rus 28-30 Jan 2002 Marrakesh (Morocco) Schwetz, B. WHO, Geneva (Switzerland) eng textRim (Italy) FAO2002 FOODBORNE DISEASESFOOD SAFETYBIOLOGICAL CONTAMINATIONREGULATIONSRISKLISTERIA MONOCYTOGENESSALMONELLAHACCPFOOD INSPECTIONRISQUELISTERIA MONOCYTOGENESSALMONELLAHACCPINSPECTION DES ALIMENTSMALADIE TRANSMISSIBLE PAR ALIMENTINNOCUITE DES PRODUITS ALIMENTAIRESCONTAMINATION BIOLOGIQUEREGLEMENTATIONRIESGOLISTERIA MONOCYTOGENESSALMONELLAARICPCINSPECCION DE LOS ALIMENTOSENFERMEDADES TRANSM POR ALIMENTOSINOCUIDAD ALIMENTARIACONTAMINACION BIOLOGICAREGLAMENTACIONEShttp://www.fao.org/DOCREP/MEETING/004/Y1940R.HTMhttp://www.fao.org/docrep/MEETING/004/Y1940E.HTM http://www.fao.org/docrep/MEETING/004/Y1940C.HTM http://www.fao.org/docrep/MEETING/004/Y1940F.HTM http://www.fao.org/docrep/MEETING/004/Y1940R.HTM http://www.fao.org/docrep/MEETING/004/Y1940S.HTM
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FOODBORNE DISEASES
FOOD SAFETY
BIOLOGICAL CONTAMINATION
REGULATIONS
RISK
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
FOOD INSPECTION
RISQUE
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
INSPECTION DES ALIMENTS
MALADIE TRANSMISSIBLE PAR ALIMENT
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTAMINATION BIOLOGIQUE
REGLEMENTATION
RIESGO
LISTERIA MONOCYTOGENES
SALMONELLA
ARICPC
INSPECCION DE LOS ALIMENTOS
ENFERMEDADES TRANSM POR ALIMENTOS
INOCUIDAD ALIMENTARIA
CONTAMINACION BIOLOGICA
REGLAMENTACIONES
FOODBORNE DISEASES
FOOD SAFETY
BIOLOGICAL CONTAMINATION
REGULATIONS
RISK
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
FOOD INSPECTION
RISQUE
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
INSPECTION DES ALIMENTS
MALADIE TRANSMISSIBLE PAR ALIMENT
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTAMINATION BIOLOGIQUE
REGLEMENTATION
RIESGO
LISTERIA MONOCYTOGENES
SALMONELLA
ARICPC
INSPECCION DE LOS ALIMENTOS
ENFERMEDADES TRANSM POR ALIMENTOS
INOCUIDAD ALIMENTARIA
CONTAMINACION BIOLOGICA
REGLAMENTACIONES
spellingShingle FOODBORNE DISEASES
FOOD SAFETY
BIOLOGICAL CONTAMINATION
REGULATIONS
RISK
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
FOOD INSPECTION
RISQUE
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
INSPECTION DES ALIMENTS
MALADIE TRANSMISSIBLE PAR ALIMENT
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTAMINATION BIOLOGIQUE
REGLEMENTATION
RIESGO
LISTERIA MONOCYTOGENES
SALMONELLA
ARICPC
INSPECCION DE LOS ALIMENTOS
ENFERMEDADES TRANSM POR ALIMENTOS
INOCUIDAD ALIMENTARIA
CONTAMINACION BIOLOGICA
REGLAMENTACIONES
FOODBORNE DISEASES
FOOD SAFETY
BIOLOGICAL CONTAMINATION
REGULATIONS
RISK
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
FOOD INSPECTION
RISQUE
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
INSPECTION DES ALIMENTS
MALADIE TRANSMISSIBLE PAR ALIMENT
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTAMINATION BIOLOGIQUE
REGLEMENTATION
RIESGO
LISTERIA MONOCYTOGENES
SALMONELLA
ARICPC
INSPECCION DE LOS ALIMENTOS
ENFERMEDADES TRANSM POR ALIMENTOS
INOCUIDAD ALIMENTARIA
CONTAMINACION BIOLOGICA
REGLAMENTACIONES
Billy, T.J.
FAO, Rome (Italy). Food and Nutrition Div. eng
Global'nyj Forum FAO/VOZ po Voprosam Regulirovaniya Besopasnosti Pishchevykh Produktov rus 28-30 Jan 2002 Marrakesh (Morocco)
Schwetz, B.
WHO, Geneva (Switzerland) eng
Umen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam
description
format Texto
topic_facet FOODBORNE DISEASES
FOOD SAFETY
BIOLOGICAL CONTAMINATION
REGULATIONS
RISK
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
FOOD INSPECTION
RISQUE
LISTERIA MONOCYTOGENES
SALMONELLA
HACCP
INSPECTION DES ALIMENTS
MALADIE TRANSMISSIBLE PAR ALIMENT
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTAMINATION BIOLOGIQUE
REGLEMENTATION
RIESGO
LISTERIA MONOCYTOGENES
SALMONELLA
ARICPC
INSPECCION DE LOS ALIMENTOS
ENFERMEDADES TRANSM POR ALIMENTOS
INOCUIDAD ALIMENTARIA
CONTAMINACION BIOLOGICA
REGLAMENTACIONES
author Billy, T.J.
FAO, Rome (Italy). Food and Nutrition Div. eng
Global'nyj Forum FAO/VOZ po Voprosam Regulirovaniya Besopasnosti Pishchevykh Produktov rus 28-30 Jan 2002 Marrakesh (Morocco)
Schwetz, B.
WHO, Geneva (Switzerland) eng
author_facet Billy, T.J.
FAO, Rome (Italy). Food and Nutrition Div. eng
Global'nyj Forum FAO/VOZ po Voprosam Regulirovaniya Besopasnosti Pishchevykh Produktov rus 28-30 Jan 2002 Marrakesh (Morocco)
Schwetz, B.
WHO, Geneva (Switzerland) eng
author_sort Billy, T.J.
title Umen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam
title_short Umen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam
title_full Umen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam
title_fullStr Umen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam
title_full_unstemmed Umen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam
title_sort umen'shenie opasnostej, svyazannykh s potrebleniem pishchevykh produktov, vklyuchaya mikrobiologicheskie i drugie aspekty, udelyaya osoboe vnimanie voznikayushchim opasnostyam
publisher Rim (Italy) FAO
publishDate 2002
url http://www.fao.org/DOCREP/MEETING/004/Y1940R.HTM
http://www.fao.org/docrep/MEETING/004/Y1940E.HTM
http://www.fao.org/docrep/MEETING/004/Y1940C.HTM
http://www.fao.org/docrep/MEETING/004/Y1940F.HTM
http://www.fao.org/docrep/MEETING/004/Y1940R.HTM
http://www.fao.org/docrep/MEETING/004/Y1940S.HTM
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