Field response and quality evaluation of alfalfa varieties for dehydrated forage production
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Main Authors: | Corsi, G., Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre, Dal Re, L., Laffi, G., Ligabue, M., Delgado, I. (ed.), Lloveras, J. (ed.), FAO, Rome (Italy). Animal Production and Health Div. eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Zaragoza (Spain) CIHEAM
2001
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Subjects: | LUCERNE, FEEDS, QUALITY, CLIMATIC FACTORS, PLANT REQUIREMENTS, HARVESTING FREQUENCY, DRY MATTER CONTENT, CRUDE PROTEIN, FREQUENCE DE RECOLTE, TENEUR EN MATIERE SECHE, PROTEINE BRUTE, LUZERNE, ALIMENT POUR ANIMAUX, QUALITE, FACTEUR CLIMATIQUE, EXIGENCE DES PLANTES, FRECUENCIA DE LAS COSECHAS, CONTENIDO DE MATERIA SECA, PROTEINA BRUTA, ALFALFA, PIENSOS, CALIDAD, FACTORES CLIMATICOS, NECESIDADES DE LAS PLANTAS, |
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