Effects of nutrition on the composition of sheep's milk

Caja, G.; FAO, Rome (Italy). Food and Nutrition Div. eng; Bocquier, F.; Ledin, I.; Morand-Fehr, P.; Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre; Institut National Agronomique, Paris-Grignon (France) fre; Institut National de la Recherche Agronomique, Paris (France) fre

Effects of nutrition on the composition of sheep's milk

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Main Authors:	Caja, G., FAO, Rome (Italy). Food and Nutrition Div. eng, Bocquier, F., Ledin, I., Morand-Fehr, P., Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre, Institut National Agronomique, Paris-Grignon (France) fre, Institut National de la Recherche Agronomique, Paris (France) fre
Format:	Texto biblioteca
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Published:	Zaragoza (Spain) CIHEAM 2000
Subjects:	SHEEP, EWES, ANIMAL FEEDING, FEED CONVERSION EFFICIENCY, MILK PERFORMANCE, EWE MILK, PROXIMATE COMPOSITION, MILK FAT, MILK PROTEIN, CASEIN, MILK YIELD, FEEDING LEVEL, MATIERE GRASSE DU LAIT, PROTEINE DU LAIT, CASEINE, RENDEMENT LAITIER, NIVEAU D'ALIMENTATION, OVIN, BREBIS, ALIMENTATION DES ANIMAUX, EFFICACITE CONVERSION ALIMENTAIRE, APTITUDE LAITIERE, LAIT DE BREBIS, COMPOSITION GLOBALE, GRASA DE LA LECHE, PROTEINAS DE LA LECHE, CASEINA, RENDIMIENTO LECHERO, NIVEL ALIMENTICIO, OVINOS, OVEJA, ALIMENTACION DE LOS ANIMALES, EFICIENCIA DE CONVERSION DEL PIENSO, APTITUD LECHERA, LECHE DE OVEJA, COMPOSICION APROXIMADA,
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id	unfao:817480
record_format	koha
spelling	unfao:8174802021-05-05T06:52:06ZEffects of nutrition on the composition of sheep's milk Caja, G. FAO, Rome (Italy). Food and Nutrition Div. eng Bocquier, F. Ledin, I. Morand-Fehr, P. Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre Institut National Agronomique, Paris-Grignon (France) fre Institut National de la Recherche Agronomique, Paris (France) fre textZaragoza (Spain) CIHEAM2000 Summaries (En, Fr)Summaries (En, Fr)SHEEPEWESANIMAL FEEDINGFEED CONVERSION EFFICIENCYMILK PERFORMANCEEWE MILKPROXIMATE COMPOSITIONMILK FATMILK PROTEINCASEINMILK YIELDFEEDING LEVELMATIERE GRASSE DU LAITPROTEINE DU LAITCASEINERENDEMENT LAITIERNIVEAU D'ALIMENTATIONOVINBREBISALIMENTATION DES ANIMAUXEFFICACITE CONVERSION ALIMENTAIREAPTITUDE LAITIERELAIT DE BREBISCOMPOSITION GLOBALEGRASA DE LA LECHEPROTEINAS DE LA LECHECASEINARENDIMIENTO LECHERONIVEL ALIMENTICIOOVINOSOVEJAALIMENTACION DE LOS ANIMALESEFICIENCIA DE CONVERSION DEL PIENSOAPTITUD LECHERALECHE DE OVEJACOMPOSICION APROXIMADASheep and goat nutrition: Intake, digestion, quality of products and rangelands
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	SHEEP EWES ANIMAL FEEDING FEED CONVERSION EFFICIENCY MILK PERFORMANCE EWE MILK PROXIMATE COMPOSITION MILK FAT MILK PROTEIN CASEIN MILK YIELD FEEDING LEVEL MATIERE GRASSE DU LAIT PROTEINE DU LAIT CASEINE RENDEMENT LAITIER NIVEAU D'ALIMENTATION OVIN BREBIS ALIMENTATION DES ANIMAUX EFFICACITE CONVERSION ALIMENTAIRE APTITUDE LAITIERE LAIT DE BREBIS COMPOSITION GLOBALE GRASA DE LA LECHE PROTEINAS DE LA LECHE CASEINA RENDIMIENTO LECHERO NIVEL ALIMENTICIO OVINOS OVEJA ALIMENTACION DE LOS ANIMALES EFICIENCIA DE CONVERSION DEL PIENSO APTITUD LECHERA LECHE DE OVEJA COMPOSICION APROXIMADA SHEEP EWES ANIMAL FEEDING FEED CONVERSION EFFICIENCY MILK PERFORMANCE EWE MILK PROXIMATE COMPOSITION MILK FAT MILK PROTEIN CASEIN MILK YIELD FEEDING LEVEL MATIERE GRASSE DU LAIT PROTEINE DU LAIT CASEINE RENDEMENT LAITIER NIVEAU D'ALIMENTATION OVIN BREBIS ALIMENTATION DES ANIMAUX EFFICACITE CONVERSION ALIMENTAIRE APTITUDE LAITIERE LAIT DE BREBIS COMPOSITION GLOBALE GRASA DE LA LECHE PROTEINAS DE LA LECHE CASEINA RENDIMIENTO LECHERO NIVEL ALIMENTICIO OVINOS OVEJA ALIMENTACION DE LOS ANIMALES EFICIENCIA DE CONVERSION DEL PIENSO APTITUD LECHERA LECHE DE OVEJA COMPOSICION APROXIMADA
spellingShingle	SHEEP EWES ANIMAL FEEDING FEED CONVERSION EFFICIENCY MILK PERFORMANCE EWE MILK PROXIMATE COMPOSITION MILK FAT MILK PROTEIN CASEIN MILK YIELD FEEDING LEVEL MATIERE GRASSE DU LAIT PROTEINE DU LAIT CASEINE RENDEMENT LAITIER NIVEAU D'ALIMENTATION OVIN BREBIS ALIMENTATION DES ANIMAUX EFFICACITE CONVERSION ALIMENTAIRE APTITUDE LAITIERE LAIT DE BREBIS COMPOSITION GLOBALE GRASA DE LA LECHE PROTEINAS DE LA LECHE CASEINA RENDIMIENTO LECHERO NIVEL ALIMENTICIO OVINOS OVEJA ALIMENTACION DE LOS ANIMALES EFICIENCIA DE CONVERSION DEL PIENSO APTITUD LECHERA LECHE DE OVEJA COMPOSICION APROXIMADA SHEEP EWES ANIMAL FEEDING FEED CONVERSION EFFICIENCY MILK PERFORMANCE EWE MILK PROXIMATE COMPOSITION MILK FAT MILK PROTEIN CASEIN MILK YIELD FEEDING LEVEL MATIERE GRASSE DU LAIT PROTEINE DU LAIT CASEINE RENDEMENT LAITIER NIVEAU D'ALIMENTATION OVIN BREBIS ALIMENTATION DES ANIMAUX EFFICACITE CONVERSION ALIMENTAIRE APTITUDE LAITIERE LAIT DE BREBIS COMPOSITION GLOBALE GRASA DE LA LECHE PROTEINAS DE LA LECHE CASEINA RENDIMIENTO LECHERO NIVEL ALIMENTICIO OVINOS OVEJA ALIMENTACION DE LOS ANIMALES EFICIENCIA DE CONVERSION DEL PIENSO APTITUD LECHERA LECHE DE OVEJA COMPOSICION APROXIMADA Caja, G. FAO, Rome (Italy). Food and Nutrition Div. eng Bocquier, F. Ledin, I. Morand-Fehr, P. Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre Institut National Agronomique, Paris-Grignon (France) fre Institut National de la Recherche Agronomique, Paris (France) fre Effects of nutrition on the composition of sheep's milk
description	Summaries (En, Fr)
format	Texto
topic_facet	SHEEP EWES ANIMAL FEEDING FEED CONVERSION EFFICIENCY MILK PERFORMANCE EWE MILK PROXIMATE COMPOSITION MILK FAT MILK PROTEIN CASEIN MILK YIELD FEEDING LEVEL MATIERE GRASSE DU LAIT PROTEINE DU LAIT CASEINE RENDEMENT LAITIER NIVEAU D'ALIMENTATION OVIN BREBIS ALIMENTATION DES ANIMAUX EFFICACITE CONVERSION ALIMENTAIRE APTITUDE LAITIERE LAIT DE BREBIS COMPOSITION GLOBALE GRASA DE LA LECHE PROTEINAS DE LA LECHE CASEINA RENDIMIENTO LECHERO NIVEL ALIMENTICIO OVINOS OVEJA ALIMENTACION DE LOS ANIMALES EFICIENCIA DE CONVERSION DEL PIENSO APTITUD LECHERA LECHE DE OVEJA COMPOSICION APROXIMADA
author	Caja, G. FAO, Rome (Italy). Food and Nutrition Div. eng Bocquier, F. Ledin, I. Morand-Fehr, P. Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre Institut National Agronomique, Paris-Grignon (France) fre Institut National de la Recherche Agronomique, Paris (France) fre
author_facet	Caja, G. FAO, Rome (Italy). Food and Nutrition Div. eng Bocquier, F. Ledin, I. Morand-Fehr, P. Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre Institut National Agronomique, Paris-Grignon (France) fre Institut National de la Recherche Agronomique, Paris (France) fre
author_sort	Caja, G.
title	Effects of nutrition on the composition of sheep's milk
title_short	Effects of nutrition on the composition of sheep's milk
title_full	Effects of nutrition on the composition of sheep's milk
title_fullStr	Effects of nutrition on the composition of sheep's milk
title_full_unstemmed	Effects of nutrition on the composition of sheep's milk
title_sort	effects of nutrition on the composition of sheep's milk
publisher	Zaragoza (Spain) CIHEAM
publishDate	2000
work_keys_str_mv	AT cajag effectsofnutritiononthecompositionofsheepsmilk AT faoromeitalyfoodandnutritiondiveng effectsofnutritiononthecompositionofsheepsmilk AT bocquierf effectsofnutritiononthecompositionofsheepsmilk AT ledini effectsofnutritiononthecompositionofsheepsmilk AT morandfehrp effectsofnutritiononthecompositionofsheepsmilk AT centreinternationaldehautesetudesagronomiquesmediterraneenneszaragozaspaininstagronomiquemediterraneenfre effectsofnutritiononthecompositionofsheepsmilk AT institutnationalagronomiqueparisgrignonfrancefre effectsofnutritiononthecompositionofsheepsmilk AT institutnationaldelarechercheagronomiqueparisfrancefre effectsofnutritiononthecompositionofsheepsmilk
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Effects of nutrition on the composition of sheep's milk

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