Principles of risk analysis

Saved in:
Bibliographic Details
Main Authors: FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng, Codex Alimentarius Commission eng 28 Jun - 3 Jul 1999 Sess. 23 Rome (Italy), Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) Jan
Subjects:FOOD SAFETY, FOOD HYGIENE, RISK, CODEX ALIMENTARIUS, HACCP, INNOCUITE DES PRODUITS ALIMENTAIRES, HYGIENE DES ALIMENTS, RISQUE, ARICPC, INOCUIDAD ALIMENTARIA, HIGIENE DE LOS ALIMENTOS, RIESGO,
Tags: Add Tag
No Tags, Be the first to tag this record!
id unfao:816004
record_format koha
spelling unfao:8160042014-12-22T12:10:18ZPrinciples of risk analysis FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng Codex Alimentarius Commission eng 28 Jun - 3 Jul 1999 Sess. 23 Rome (Italy) Joint FAO/WHO Food Standards Programme, Rome (Italy) eng textRome (Italy)Jan 1999 FOOD SAFETYFOOD HYGIENERISKCODEX ALIMENTARIUSHACCPHACCPINNOCUITE DES PRODUITS ALIMENTAIRESHYGIENE DES ALIMENTSRISQUECODEX ALIMENTARIUSARICPCINOCUIDAD ALIMENTARIAHIGIENE DE LOS ALIMENTOSRIESGOCODEX ALIMENTARIUS
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FOOD SAFETY
FOOD HYGIENE
RISK
CODEX ALIMENTARIUS
HACCP
HACCP
INNOCUITE DES PRODUITS ALIMENTAIRES
HYGIENE DES ALIMENTS
RISQUE
CODEX ALIMENTARIUS
ARICPC
INOCUIDAD ALIMENTARIA
HIGIENE DE LOS ALIMENTOS
RIESGO
CODEX ALIMENTARIUS
FOOD SAFETY
FOOD HYGIENE
RISK
CODEX ALIMENTARIUS
HACCP
HACCP
INNOCUITE DES PRODUITS ALIMENTAIRES
HYGIENE DES ALIMENTS
RISQUE
CODEX ALIMENTARIUS
ARICPC
INOCUIDAD ALIMENTARIA
HIGIENE DE LOS ALIMENTOS
RIESGO
CODEX ALIMENTARIUS
spellingShingle FOOD SAFETY
FOOD HYGIENE
RISK
CODEX ALIMENTARIUS
HACCP
HACCP
INNOCUITE DES PRODUITS ALIMENTAIRES
HYGIENE DES ALIMENTS
RISQUE
CODEX ALIMENTARIUS
ARICPC
INOCUIDAD ALIMENTARIA
HIGIENE DE LOS ALIMENTOS
RIESGO
CODEX ALIMENTARIUS
FOOD SAFETY
FOOD HYGIENE
RISK
CODEX ALIMENTARIUS
HACCP
HACCP
INNOCUITE DES PRODUITS ALIMENTAIRES
HYGIENE DES ALIMENTS
RISQUE
CODEX ALIMENTARIUS
ARICPC
INOCUIDAD ALIMENTARIA
HIGIENE DE LOS ALIMENTOS
RIESGO
CODEX ALIMENTARIUS
FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng
Codex Alimentarius Commission eng 28 Jun - 3 Jul 1999 Sess. 23 Rome (Italy)
Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
Principles of risk analysis
description
format Texto
topic_facet FOOD SAFETY
FOOD HYGIENE
RISK
CODEX ALIMENTARIUS
HACCP
HACCP
INNOCUITE DES PRODUITS ALIMENTAIRES
HYGIENE DES ALIMENTS
RISQUE
CODEX ALIMENTARIUS
ARICPC
INOCUIDAD ALIMENTARIA
HIGIENE DE LOS ALIMENTOS
RIESGO
CODEX ALIMENTARIUS
author FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng
Codex Alimentarius Commission eng 28 Jun - 3 Jul 1999 Sess. 23 Rome (Italy)
Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
author_facet FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng
Codex Alimentarius Commission eng 28 Jun - 3 Jul 1999 Sess. 23 Rome (Italy)
Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
author_sort FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng
title Principles of risk analysis
title_short Principles of risk analysis
title_full Principles of risk analysis
title_fullStr Principles of risk analysis
title_full_unstemmed Principles of risk analysis
title_sort principles of risk analysis
publisher Rome (Italy)
publishDate Jan
work_keys_str_mv AT faowhocodexalimentariuscommissionromeitalyeng principlesofriskanalysis
AT codexalimentariuscommissioneng28jun3jul1999sess23romeitaly principlesofriskanalysis
AT jointfaowhofoodstandardsprogrammeromeitalyeng principlesofriskanalysis
_version_ 1768411565087784960