Thalassorama. European Union 1997 Seafood-Safety Ban: The economic impact on Bangladesh shrimp processing
Summary (En)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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(New York)
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| Subjects: | PRAWNS AND SHRIMPS, FOOD SAFETY, QUALITY, ECONOMIC ANALYSIS, TRADE BARRIERS, EUROPEAN UNION, INTERNATIONAL TRADE, COMMERCE INTERNATIONAL, CREVETTE, INNOCUITE DES PRODUITS ALIMENTAIRES, QUALITE, ANALYSE ECONOMIQUE, BARRIERE COMMERCIALE, UNION EUROPEENNE, COMERCIO INTERNACIONAL, GAMBAS Y CAMARONES, INOCUIDAD ALIMENTARIA, CALIDAD, ANALISIS ECONOMICO, BARRERAS COMERCIALES, UNION EUROPEA, |
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| Summary: | Summary (En) |
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