Enfoques basicos de la proteccion de los consumidores. Modelo de Ley Alimentaria FAO/OMS: Procedimientos de control
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Main Authors: | , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
Sep
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Subjects: | FOOD SAFETY, QUALITY CONTROLS, CONSUMER PROTECTION, FOOD LEGISLATION, FAO, WHO, INNOCUITE DES PRODUITS ALIMENTAIRES, CONTROLE DE QUALITE, PROTECTION DU CONSOMMATEUR, LEGISLATION ALIMENTAIRE, INOCUIDAD ALIMENTARIA, CONTROL DE CALIDAD, PROTECCION DEL CONSUMIDOR, LEGISLACION ALIMENTARIA, OMS, |
Online Access: | http://www.fao.org/docrep/meeting/X2850F.htm http://www.fao.org/docrep/meeting/X2850E.htm http://www.fao.org/docrep/meeting/X2850S.htm |
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