Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers
Saved in:
Main Authors: | Groth III, E., FAO, Rome (Italy). Food and Nutrition Div. eng, Conference on International Food Trade Beyond 2000: Science-based Decisions, Harmonization, Equivalence and Mutual Recognition eng 11-15 Oct 1999 Melbourne (Australia) |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
1999
|
Subjects: | FOOD SAFETY, QUALITY CONTROLS, CONSUMERS, PARTICIPATION, CONSUMER PROTECTION, INNOCUITE DES PRODUITS ALIMENTAIRES, CONTROLE DE QUALITE, CONSOMMATEUR, INOCUIDAD ALIMENTARIA, CONTROL DE CALIDAD, CONSUMIDORES, PARTICIPACION, PROTECTION DU CONSOMMATEUR, PROTECCION DEL CONSUMIDOR, |
Online Access: | http://www.fao.org/docrep/meeting/X2602F.htm http://www.fao.org/docrep/meeting/X2602S.htm http://www.fao.org/docrep/meeting/X2602E.htm |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Garantir la qualite et l'innocuite des aliments: Retour a l'essentiel. Controle de la qualite tout au long de la chaine alimentaire: Le role des consommateurs
by: Groth III, E., et al.
Published: (Jul ) -
Garantia de la calidad y inocuidad de los alimentos: Retorno a los principios fundamentales. Control de la calidad a lo largo de la cadena alimentaria: Funcion de los consumidores
by: Groth III, E., et al.
Published: (Aug ) -
The consumer: active participation in food safety communication
by: FAO, Rome (Italy). Agriculture Dept. eng 181790, et al.
Published: (2006) -
Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of Academia
by: Kraisid Tontisirin, et al.
Published: (1999) -
El consumidor participacion activa en la comunicacion sobre la inocuidad de alimentos
by: FAO, Rome (Italy). Depto. de Agricultura spa 186920, et al.
Published: (2006)