Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers

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Main Authors: Groth III, E., FAO, Rome (Italy). Food and Nutrition Div. eng, Conference on International Food Trade Beyond 2000: Science-based Decisions, Harmonization, Equivalence and Mutual Recognition eng 11-15 Oct 1999 Melbourne (Australia)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1999
Subjects:FOOD SAFETY, QUALITY CONTROLS, CONSUMERS, PARTICIPATION, CONSUMER PROTECTION, INNOCUITE DES PRODUITS ALIMENTAIRES, CONTROLE DE QUALITE, CONSOMMATEUR, INOCUIDAD ALIMENTARIA, CONTROL DE CALIDAD, CONSUMIDORES, PARTICIPACION, PROTECTION DU CONSOMMATEUR, PROTECCION DEL CONSUMIDOR,
Online Access:http://www.fao.org/docrep/meeting/X2602F.htm
http://www.fao.org/docrep/meeting/X2602S.htm
http://www.fao.org/docrep/meeting/X2602E.htm
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spelling unfao:8146502014-12-22T12:10:18ZAssuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers Groth III, E. FAO, Rome (Italy). Food and Nutrition Div. eng Conference on International Food Trade Beyond 2000: Science-based Decisions, Harmonization, Equivalence and Mutual Recognition eng 11-15 Oct 1999 Melbourne (Australia) textRome (Italy)1999 FOOD SAFETYQUALITY CONTROLSCONSUMERSPARTICIPATIONCONSUMER PROTECTIONINNOCUITE DES PRODUITS ALIMENTAIRESCONTROLE DE QUALITECONSOMMATEURPARTICIPATIONINOCUIDAD ALIMENTARIACONTROL DE CALIDADCONSUMIDORESPARTICIPACIONPROTECTION DU CONSOMMATEURPROTECCION DEL CONSUMIDORhttp://www.fao.org/docrep/meeting/X2602F.htm http://www.fao.org/docrep/meeting/X2602S.htm http://www.fao.org/docrep/meeting/X2602E.htm
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FOOD SAFETY
QUALITY CONTROLS
CONSUMERS
PARTICIPATION
CONSUMER PROTECTION
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTROLE DE QUALITE
CONSOMMATEUR
PARTICIPATION
INOCUIDAD ALIMENTARIA
CONTROL DE CALIDAD
CONSUMIDORES
PARTICIPACION
PROTECTION DU CONSOMMATEUR
PROTECCION DEL CONSUMIDOR
FOOD SAFETY
QUALITY CONTROLS
CONSUMERS
PARTICIPATION
CONSUMER PROTECTION
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTROLE DE QUALITE
CONSOMMATEUR
PARTICIPATION
INOCUIDAD ALIMENTARIA
CONTROL DE CALIDAD
CONSUMIDORES
PARTICIPACION
PROTECTION DU CONSOMMATEUR
PROTECCION DEL CONSUMIDOR
spellingShingle FOOD SAFETY
QUALITY CONTROLS
CONSUMERS
PARTICIPATION
CONSUMER PROTECTION
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTROLE DE QUALITE
CONSOMMATEUR
PARTICIPATION
INOCUIDAD ALIMENTARIA
CONTROL DE CALIDAD
CONSUMIDORES
PARTICIPACION
PROTECTION DU CONSOMMATEUR
PROTECCION DEL CONSUMIDOR
FOOD SAFETY
QUALITY CONTROLS
CONSUMERS
PARTICIPATION
CONSUMER PROTECTION
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTROLE DE QUALITE
CONSOMMATEUR
PARTICIPATION
INOCUIDAD ALIMENTARIA
CONTROL DE CALIDAD
CONSUMIDORES
PARTICIPACION
PROTECTION DU CONSOMMATEUR
PROTECCION DEL CONSUMIDOR
Groth III, E.
FAO, Rome (Italy). Food and Nutrition Div. eng
Conference on International Food Trade Beyond 2000: Science-based Decisions, Harmonization, Equivalence and Mutual Recognition eng 11-15 Oct 1999 Melbourne (Australia)
Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers
description
format Texto
topic_facet FOOD SAFETY
QUALITY CONTROLS
CONSUMERS
PARTICIPATION
CONSUMER PROTECTION
INNOCUITE DES PRODUITS ALIMENTAIRES
CONTROLE DE QUALITE
CONSOMMATEUR
PARTICIPATION
INOCUIDAD ALIMENTARIA
CONTROL DE CALIDAD
CONSUMIDORES
PARTICIPACION
PROTECTION DU CONSOMMATEUR
PROTECCION DEL CONSUMIDOR
author Groth III, E.
FAO, Rome (Italy). Food and Nutrition Div. eng
Conference on International Food Trade Beyond 2000: Science-based Decisions, Harmonization, Equivalence and Mutual Recognition eng 11-15 Oct 1999 Melbourne (Australia)
author_facet Groth III, E.
FAO, Rome (Italy). Food and Nutrition Div. eng
Conference on International Food Trade Beyond 2000: Science-based Decisions, Harmonization, Equivalence and Mutual Recognition eng 11-15 Oct 1999 Melbourne (Australia)
author_sort Groth III, E.
title Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers
title_short Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers
title_full Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers
title_fullStr Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers
title_full_unstemmed Assuring food quality and safety: back to the basics. Quality control throughout the food chain: the role of consumers
title_sort assuring food quality and safety: back to the basics. quality control throughout the food chain: the role of consumers
publisher Rome (Italy)
publishDate 1999
url http://www.fao.org/docrep/meeting/X2602F.htm
http://www.fao.org/docrep/meeting/X2602S.htm
http://www.fao.org/docrep/meeting/X2602E.htm
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