Forest niches: sustainable livelihood for upland dwellers with emphasis on food processing
Saved in:
Main Authors: | Rice, D. (Kalahan Education Foundation, Santa Fe (Philippines)), FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, Durst, P.B. (ed.), Bishop, A. (ed.) |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Bangkok (Thailand)
1995
|
Subjects: | FRUITS, WILD PLANTS, FOOD TECHNOLOGY, NONWOOD FOREST PRODUCTS, HIGHLANDS, ETHNIC GROUPS, REGION D'ALTITUDE, GROUPE ETHNIQUE, PLANTE SAUVAGE, TECHNOLOGIE ALIMENTAIRE, PRODUIT FORESTIER NON LIGNEUX, ZONA DE MONTANA, GRUPOS ETNICOS, FRUTAS, PLANTAS SILVESTRES, TECNOLOGIA DE LOS ALIMENTOS, PRODUCTOS FORESTALES NO LENOSOS, |
Online Access: | http://www.fao.org/docrep/X5336E/X5336E00.htm |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Plants and people of the Golden Triangle: ethnobotany of the hill tribes of northern Thailand
by: Anderson, E.F.
Published: (1993) -
American Indian cultural perspectives on non-wood forest products in North America
by: Tippeconnic, R.B., et al.
Published: (1995) -
Non-wood forest products and integrated mountain development: observations from Nepal
by: Pitamber Sharma (International Center for Integrated Mountain Development, Kathmandu (Nepal)), et al.
Published: (1995) -
The traditional foods in the central Ethiopian highlands
by: Selinus, R., et al.
Published: (1971) -
Stewards of Vietnam's upland forests
by: Poffenberger, M. (ed.), et al.
Published: (1998)