Evaluacion de la contribucion de las zonas de alto potencial de los paises en desarrollo a la mejora de la seguridad alimentaria de forma sostenible
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Main Authors: | FAO, Rome (Italy). Direccion de Productos Basicos y Comercio spa, Comite de Seguridad Alimentaria Mundial spa 22-25 Mar 1994 Sess. 19 Rome (Italy) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Roma (Italy)
Feb
|
Subjects: | ESC CFS, FOOD SECURITY, SUSTAINABILITY, CONSTRAINTS, AFRICA, ASIA, OCEANIA, SECURITE ALIMENTAIRE, DURABILITE, SEGURIDAD ALIMENTARIA, SOSTENIBILIDAD, CONTRAINTE, AFRIQUE, ASIE, OCEANIE, COACCION, |
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