Fishery food products industry for domestic consumption
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Main Authors: | Amporn Lawapong, Ministry of Agriculture and Cooperatives, Bangkok (Thailand). Dept. of Fisheries eng, Workshop on Full Utilization of Aquatic Resources eng 29-30 Sep 1992 Bangkok (Thailand), Krissana Sophonphong (ed.), FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
(Bangkok (Thailand))
1992
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Subjects: | FISHERY PRODUCTS, FISH INDUSTRY, MARKETING, DOMESTIC CONSUMPTION, FISH PROCESSING, FISH FACTORIES, FISH PRODUCTS, EXPORTS, IMPORTS, PRODUIT DE LA PECHE, INDUSTRIE DU POISSON, COMMERCIALISATION, CONSOMMATION INTERIEURE, PRODUCTOS PESQUEROS, INDUSTRIA DEL PESCADO, MERCADEO, CONSUMO INTERIOR, TRAITEMENT DU POISSON, USINE DE POISSON, PRODUIT A BASE DE POISSON, EXPORTATION, IMPORTATION, ELABORACION DEL PESCADO, FACTORIAS PESQUERAS, PRODUCTOS DERIVADOS DEL PESCADO, EXPORTACIONES, IMPORTACIONES, |
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